Ultrahigh-performance liquid chromatography electrospray ionization Q-orbitrap mass spectrometry for the analysis of 451 pesticide residues in fruits and vegetables: Method development and validation

Journal of Agricultural and Food Chemistry

Volumn 62, Issue 42, 2014, Pages 10375-10391

  Wang, Jian ^a   Chow, Willis ^a   Chang, James ^b   Wong, Jon W ^c  

^a CANADIAN FOOD INSPECTION AGENCY   (Canada)

^b Thermo Fisher Scientific   (United States)

^c CENTER FOR DRUG EVALUATION AND RESEARCH   (United States)

Author keywords

fruits and vegetables; high resolution mass spectrometer; identification; measurement uncertainty; pesticides; quantification; UHPLC ESI Q Orbitrap

Indexed keywords

PESTICIDES;

FRUITS AND VEGETABLES; HIGH RESOLUTION; MEASUREMENT UNCERTAINTY; ORBITRAP; QUANTIFICATION;

IDENTIFICATION (CONTROL SYSTEMS);

PESTICIDE RESIDUE;

ANALYSIS; CHEMISTRY; EVALUATION STUDY; FOOD CONTAMINATION; FRUIT; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; MASS SPECTROMETRY; PROCEDURES; VEGETABLE;

CHROMATOGRAPHY, HIGH PRESSURE LIQUID; FOOD CONTAMINATION; FRUIT; MASS SPECTROMETRY; PESTICIDE RESIDUES; VEGETABLES;

EID: 84908388178     PISSN: 00218561     EISSN: 15205118     Source Type: Journal    
DOI: 10.1021/jf503778c     Document Type: Article

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