SCOPUS 정보 검색 플랫폼

Volumn 5, Issue 9, 2014, Pages 2309-2316

Dietary sweet potato (Ipomoea batatas L.) leaf extract attenuates hyperglycaemia by enhancing the secretion of glucagon-like peptide-1 (GLP-1)

(8) Nagamine, Rika a Ueno, Shiori a Tsubata, Masahito a Yamaguchi, Kazuya a Takagaki, Kinya a Hira, Tohru b Hara, Hiroshi b Tsuda, Takanori c

a Toyo Shinyaku Co Ltd (Japan)

b HOKKAIDO UNIVERSITY (Japan)

c CHUBU UNIVERSITY (Japan)

Author keywords

[No Author keywords available]

Indexed keywords

MAMMALS; PEPTIDES; PLANTS (BOTANY);

BIOLOGICAL FUNCTIONS; BLOOD GLUCOSE CONCENTRATION; CAFFEOYLQUINIC ACIDS; GLUCAGON-LIKE PEPTIDE-1; HYPERGLYCAEMIA; INSULIN SECRETION; SWEET POTATO (IPOMOEA BATATAS L.); SWEET POTATO LEAVES;

PHYSIOLOGY;

GLUCAGON LIKE PEPTIDE 1; GLUCOSE; INSULIN; PLANT EXTRACT;

ANIMAL; CHEMISTRY; DIABETES MELLITUS, TYPE 2; DRUG EFFECTS; HUMAN; HYPERGLYCEMIA; MALE; METABOLISM; MOUSE; PLANT LEAF; RAT; SPRAGUE DAWLEY RAT; SWEET POTATO; UPREGULATION;

ANIMALS; DIABETES MELLITUS, TYPE 2; GLUCAGON-LIKE PEPTIDE 1; GLUCOSE; HUMANS; HYPERGLYCEMIA; INSULIN; IPOMOEA BATATAS; MALE; MICE; PLANT EXTRACTS; PLANT LEAVES; RATS; RATS, SPRAGUE-DAWLEY; UP-REGULATION;

EID: 84906562305 PISSN: 20426496 EISSN: 2042650X Source Type: Journal
DOI: 10.1039/c4fo00032c Document Type: Article

Times cited : (54)

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