Electrocatalytic oxidation and determination of synthetic food dyes at iron/nickel oxide nanoparticles-graphene based sensor

Sensor Letters

Volumn 12, Issue 1, 2014, Pages 75-83

  Gan, Tian ^a   Sun, Junyong ^a   Ji, Liudi ^a   Shi, Zhaoxia ^a   Liu, Yanming ^a  

^a XINYANG NORMAL UNIVERSITY   (China)

Author keywords

Allura red; Amaranth; Electrochemical sensor; Graphene; Iron Nickel oxide; Orange II

Indexed keywords

CATALYTIC OXIDATION; CITRUS FRUITS; ELECTROCATALYSIS; GLASS MEMBRANE ELECTRODES; GRAPHENE; SIGNAL TO NOISE RATIO;

ALLURA RED; AMARANTH; CATALYTIC CAPABILITY; DETECTION METHODS; ELECTRO-CATALYTIC OXIDATION; MODIFIED GLASSY CARBON ELECTRODE; ORANGE II; ULTRASENSITIVE DETECTION;

ELECTROCHEMICAL SENSORS;

EID: 84905382525     PISSN: 1546198X     EISSN: 15461971     Source Type: Journal    
DOI: 10.1166/sl.2014.3215     Document Type: Article

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