Uptake and accumulation of B-group vitamers in Saccharomyces cerevisiae in ethanol-stat fed-batch culture

World Journal of Microbiology and Biotechnology

Volumn 30, Issue 9, 2014, Pages 2351-2359

  Paalme, T ^b   Kevvai, K ^a,b   Vilbaste, A ^a,b   Halvin K ^a,b   Nisamedtinov, I ^a,b,c  

^a Competence Centre of Food and Fermentation Technologies ^*  (Estonia)

^b TALLINN UNIVERSITY OF TECHNOLOGY   (Estonia)

^c LALLEMAND SAS   (France)

Author keywords

B group vitamins; Fed batch; LC MS; Saccharomyces cerevisiae; Stable isotope dilution assay

Indexed keywords

AMIDES; BATCH CELL CULTURE; ETHANOL; ISOTOPES; YEAST;

APPARENT UPTAKES; B-GROUP VITAMINS; FED BATCHES; FED-BATCH CULTURES; LC-MS; PANTOTHENIC ACID; STABLE ISOTOPE DILUTION ASSAY; UPTAKE AND ACCUMULATIONS;

VITAMINS;

ALCOHOL; CULTURE MEDIUM; VITAMIN B COMPLEX;

BATCH CELL CULTURE; CHEMISTRY; CULTURE MEDIUM; GROWTH, DEVELOPMENT AND AGING; METABOLISM; SACCHAROMYCES CEREVISIAE;

BATCH CELL CULTURE TECHNIQUES; CULTURE MEDIA; ETHANOL; SACCHAROMYCES CEREVISIAE; VITAMIN B COMPLEX;

EID: 84905049751     PISSN: 09593993     EISSN: None     Source Type: Journal    
DOI: 10.1007/s11274-014-1660-x     Document Type: Article

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