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Volumn 135, Issue 7, 2014, Pages 1662-1672

Dairy products and risk of hepatocellular carcinoma: The European Prospective Investigation into Cancer and Nutrition

(46)  Duarte Salles, Talita a   Fedirko, Veronika b,c   Stepien, Magdalena a   Trichopoulou, Antonia d,e   Bamia, Christina d   Lagiou, Pagona d,f,g   Lukanova, Annekatrin h,i   Trepo, Elisabeth j   Overvad, Kim k   Tjønneland, Anne l   Halkjær, Jytte l   Boutron Ruault, Marie Christine m,n,o   Racine, Antoine m,n,o   Cadeau, Claire m,n,o   Kühn, Tilman h   Aleksandrova, Krasimira p   Trichopoulos, Dimitrios e,f,g   Tsiotas, Konstantinos d   Boffetta, Paolo e,q   Palli, Domenico r   more..


Author keywords

calcium; dairy products; hepatocellular carcinoma; prospective cohort

Indexed keywords

CALCIUM; FAT; PROTEIN; SOMATOMEDIN C; VITAMIN D;

EID: 84904514263     PISSN: 00207136     EISSN: 10970215     Source Type: Journal    
DOI: 10.1002/ijc.28812     Document Type: Article
Times cited : (56)

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