Suitability of the molecular subtyping methods intergenic spacer region, direct genome restriction analysis, and pulsed-field gel electrophoresis for clinical and environmental vibrio parahaemolyticus isolates

Foodborne Pathogens and Disease

Volumn 11, Issue 7, 2014, Pages 520-528

  Lüdeke, Catharina H M ^a,b   Fischer, Markus ^b   Lafon, Patti ^c   Cooper, Kara ^c   Jones, Jessica L ^a  

^a CENTER FOR DRUG EVALUATION AND RESEARCH   (United States)

^b UNIVERSITY OF HAMBURG   (Germany)

^c CENTERS FOR DISEASE CONTROL AND PREVENTION   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

BACTERIAL PROTEIN; DNA; NOTI PROTEIN; SFII PROTEIN; SPACER DNA; UNCLASSIFIED DRUG; BACTERIAL DNA;

ARTICLE; BACTERIAL STRAIN; BACTERIAL VIRULENCE; BACTERIUM ISOLATE; COMPARATIVE STUDY; DIRECT GENOME RESTRICTION ANALYSIS; DNA EXTRACTION; GENOTYPE; MOLECULAR EPIDEMIOLOGY; NONHUMAN; OYSTER; PRIORITY JOURNAL; PULSED FIELD GEL ELECTROPHORESIS; RESTRICTION MAPPING; SEROTYPE; VIBRIO PARAHAEMOLYTICUS; ANALYSIS; ANIMAL; BACTERIUM IDENTIFICATION; FOOD CONTAMINATION; FOOD CONTROL; GENETICS; ISOLATION AND PURIFICATION; MICROBIOLOGY; SEA FOOD;

ANIMALS; BACTERIAL TYPING TECHNIQUES; DNA, BACTERIAL; DNA, INTERGENIC; ELECTROPHORESIS, GEL, PULSED-FIELD; FOOD CONTAMINATION; FOOD MICROBIOLOGY; GENOTYPE; OSTREIDAE; RESTRICTION MAPPING; SEAFOOD; VIBRIO PARAHAEMOLYTICUS;

EID: 84903575463     PISSN: 15353141     EISSN: 15567125     Source Type: Journal    
DOI: 10.1089/fpd.2013.1728     Document Type: Article

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