Cichorium intybus from Eastern Anatolia: Phenolic composition, antioxidant and enzyme inhibitory activities

Industrial Crops and Products

Volumn 60, Issue , 2014, Pages 79-85

  Dalar, Abdullah ^a,b   Konczak, Izabela ^a,c  

^a CSIRO   (Australia)

^b BINGOL UNIVERSITY   (Turkey)

^c UNIVERSITY OF NEW SOUTH WALES   (Australia)

Author keywords

Antioxidant capacity; Chicory; Cichorium intybus; Enzyme inhibition; Phenolics

Indexed keywords

ENZYME INHIBITION; ENZYMES; HYDROPHILICITY; ISOMERS;

ANGIOTENSIN-CONVERTING ENZYME; ANTIOXIDANT CAPACITY; ANTIOXIDANT POTENTIAL; CHICORY; CHINESE MEDICINAL PLANTS; CICHORIUM INTYBUS; HYDROXYCINNAMIC ACIDS; PHENOLICS;

PLANT EXTRACTS;

ANTIOXIDANT; DISEASE CONTROL; ENZYME ACTIVITY; HERB; LEAF; MEDICINAL PLANT; PHENOL; WOODY PLANT;

ANATOLIA; TURKEY;

EID: 84903212404     PISSN: 09266690     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.indcrop.2014.05.043     Document Type: Article

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