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In: Shaihidi F, Urbana, IL: AOCS Press
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Williams RL, Elliot MS. Antioxidants in grapes and wine: Chemistry and health effects. In: Shaihidi F (ed): Natural antioxidants: chemistry, health effects and applications (pp 150-73). Urbana, IL: AOCS Press, 1997.
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(1997)
Natural Antioxidants: Chemistry, Health Effects and Applications
, pp. 150-173
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Williams, R.L.1
Elliot, M.S.2
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