The nutritional strategy: Four questions predict morbidity, mortality and health care costs

Clinical Nutrition

Volumn 33, Issue 4, 2014, Pages 634-641

  Tangvik, Randi J ^a,b   Tell, Grethe S ^c   Eisman, John A ^d   Guttormsen, Anne Berit ^a,c   Henriksen, Andreas ^b   Nilsen, Roy Miodini ^a   Øyen, Jannike ^a,c   Ranhoff, Anette Hylen ^b,c  

^a HAUKELAND UNIVERSITY HOSPITAL   (Norway)

^b STATOIL   (Norway)

^c UNIVERSITY OF BERGEN   (Norway)

^d UNIVERSITY OF NEW SOUTH WALES   (Australia)

Author keywords

Clinical outcome; Clinical predictor; Implement; Nutritional guidelines; Nutritional risk

Indexed keywords

ADULT; AGED; ARTICLE; BODY MASS; DIETARY INTAKE; DISEASE SEVERITY; FEMALE; HEALTH CARE COST; HOSPITALIZATION; HUMAN; LENGTH OF STAY; MAJOR CLINICAL STUDY; MALE; MORBIDITY; MORTALITY; NORWAY; NUTRITIONAL ASSESSMENT; NUTRITIONAL HEALTH; NUTRITIONAL STATUS; RISK ASSESSMENT; VERY ELDERLY; WEIGHT REDUCTION; ADOLESCENT; CALORIC INTAKE; ECONOMICS; FOLLOW UP; MALNUTRITION; MIDDLE AGED; NUTRITION; PROSPECTIVE STUDY; QUESTIONNAIRE; RISK FACTOR; TREATMENT OUTCOME; YOUNG ADULT;

ADOLESCENT; ADULT; AGED; AGED, 80 AND OVER; BODY MASS INDEX; ENERGY INTAKE; FEMALE; FOLLOW-UP STUDIES; HEALTH CARE COSTS; HOSPITALIZATION; HUMANS; LENGTH OF STAY; MALE; MALNUTRITION; MIDDLE AGED; MORBIDITY; NORWAY; NUTRITION ASSESSMENT; NUTRITION SURVEYS; NUTRITIONAL STATUS; PROSPECTIVE STUDIES; QUESTIONNAIRES; RISK FACTORS; TREATMENT OUTCOME; WEIGHT LOSS; YOUNG ADULT;

EID: 84902366701     PISSN: 02615614     EISSN: 15321983     Source Type: Journal    
DOI: 10.1016/j.clnu.2013.09.008     Document Type: Article

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