Interactions between (+)-catechin and quercetin during their oxidation by nitrite under the conditions simulating the stomach

Journal of Agricultural and Food Chemistry

Volumn 62, Issue 21, 2014, Pages 4951-4959

  Veljovic Jovanovic, Sonja ^a   Morina, Filis ^a   Yamauchi, Ryo ^b   Hirota, Sachiko ^c   Takahama, Umeo ^d  

^a UNIVERSITY OF BELGRADE   (Serbia)

^b GIFU UNIVERSITY   (Japan)

^c KYUSHU WOMEN'S UNIVERSITY   (Japan)

^d KYUSHU DENTAL COLLEGE   (Japan)

Author keywords

acidic conditions; nitrosation; nitrous acid; quercetin; redox reaction

Indexed keywords

FLAVONOIDS; INORGANIC ACIDS; NITRIC OXIDE; ORGANIC COMPOUNDS; OXIDATION; REDOX REACTIONS; SUGARS; VITAMINS;

ACIDIC CONDITIONS; NITROSATION; NITROUS ACID; QUERCETIN; (+)-CATECHIN;

PHENOLS;

CATECHIN; NITRITE; QUERCETIN;

ARTICLE; BIOLOGICAL MODEL; CHEMISTRY; HUMAN; METABOLISM; OXIDATION REDUCTION REACTION; STOMACH;

CATECHIN; HUMANS; MODELS, BIOLOGICAL; NITRITES; OXIDATION-REDUCTION; QUERCETIN; STOMACH;

EID: 84901599373     PISSN: 00218561     EISSN: 15205118     Source Type: Journal    
DOI: 10.1021/jf500860s     Document Type: Article

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