Exploring subgroup effects by socioeconomic position of three effective school-based dietary interventions: The European TEENAGE project

International Journal of Public Health

Volumn 59, Issue 3, 2014, Pages 493-502

  Lien, Nanna ^a   Haerens, Leen ^b   Te Velde, Saskia J ^c   Mercken, Liesbeth ^d,e   Klepp, Knut Inge ^a   Moore, Laurence ^e   De Bourdeaudhuij, Ilse ^b   Faggiano, Fabrizio ^f   Van Lenthe, Frank J ^g  

^a UNIVERSITY OF OSLO   (Norway)

^b GHENT UNIVERSITY   (Belgium)

^c VU UNIVERSITY MEDICAL CENTER   (Netherlands)

^d MAASTRICHT UNIVERSITY   (Netherlands)

^e CARDIFF UNIVERSITY   (United Kingdom)

^f UNIVERSITY OF EASTERN PIEDMONT   (Italy)

^g ERASMUS MEDICAL CENTER   (Netherlands)

Author keywords

Adolescence; Diet; Intervention; School; Socioeconomic position

Indexed keywords

ADOLESCENT; CHILD; CONTROLLED STUDY; DIET; EUROPE; FEEDING BEHAVIOR; FEMALE; FRUIT; HEALTH EDUCATION; HEALTH PROMOTION; HUMAN; MALE; ORGANIZATION AND MANAGEMENT; RANDOMIZED CONTROLLED TRIAL; SCHOOL; SEX DIFFERENCE; SOCIOECONOMICS; VEGETABLE;

ADOLESCENT; CHILD; DIET; EUROPE; FEMALE; FOOD HABITS; FRUIT; HEALTH EDUCATION; HEALTH PROMOTION; HUMANS; MALE; SCHOOLS; SEX FACTORS; SOCIOECONOMIC FACTORS; VEGETABLES;

EID: 84901356388     PISSN: 16618556     EISSN: 1420911X     Source Type: Journal    
DOI: 10.1007/s00038-013-0524-8     Document Type: Article

References (37)

1. Bere E, Veierød MB, Bjelland M, Klepp K-I (2006a) Free school fruit - sustained effect 1 year later. Health Educ Res 21:268-275
2. Bere E, Veierod MB, Bjelland M, Klepp K-I (2006b) Outcome and process evaluation of a Norwegian school-randomized fruit and vegetable intervention: fruits and vegetables make the marks (FVMM). Health Educ Res 21:258-267
3. Currie C, Gabhainn SN, Godeau E et al (eds) (2008) Inequalities in young people's health: HBSC international report from the 2005/2006 survey. WHO Europe, Copenhagen
4. Due P, Krolner R, Rasmussen M, Andersen A, Damsgaard MT, Graham H, Holstein BE (2011) Pathways and mechanisms in adolescence contribute to adult health inequalities. Scand J Public Health 39(6 Suppl):62-78
5. Frohlich KL, Potvin L (2010) Commentary: structure or agency? The importance of both for addressing social inequalities in health. Int J Epidemiol 39:378-379
6. Giskes K, Avendano M, Brug J, Kunst AE (2010) A systematic review of studies on socioeconomic inequalities in dietary intakes associated with weight gain and overweight/obesity conducted among European adults. Obes Rev 11:413-429
7. Haerens L, Deforche B, Maes L, Cardon G, Stevens V, de Bourdeaudhuij I (2006) Evaluation of a 2-year physical activity and healthy eating intervention in middle school children. Health Educ Res 21:911-921
8. Haerens L, de Bourdeaudhuij I, Maes L, Vereecken C, Brug J, Deforche B (2007) The effects of a middle-school healthy eating intervention on adolescents' fat and fruit intake and soft drinks consumption. Public Health Nutr 10:443-449
9. Hanson MD, Chen E (2007) Socioeconomic status and health behaviors in adolescence: a review of the literature. J Behav Med 30:263-285
10. Haraldsdottir J, Thorsdottir I, de Almeida MD, Maes L, Perez-Rodrigo C, Elmadfa I, Andersen LF (2005) Validity and reproducibility of a precoded questionnaire to assess fruit and vegetable intake in European 11- to 12-year-old schoolchildren. Ann Nutr Metabol 49:221-227
11. Hollingshead AB (ed) (1957) Two-factor index of social position. Yale University Press, New Haven
12. Kelder SH, Perry CL, Klepp K-I, Lytle LA (1994) Longitudinal tracking of adolescent smoking, physical activity, and food choice behaviors. Am J Public Health 84:1121-1126
13. Lien N, Lytle LA, Klepp K-I (2001a) Stability in consumption of fruit, vegetables and sugary foods in a cohort from age 14 to 21. Prev Med 33:217-226
14. Lien N, Friestad C, Klepp K-I (2001b) Adolescents' proxy reports of parents' socioeconomic status - how valid are they? J Epidemiol Community Health 55:731-737
15. Lorenc T, Petticrew M, Welch V, Tugwell P (2013) What types of interventions generate inequalities? Evidence from systematic reviews. J Epidemiol Community Health 67:190-193
16. Lytle LA, Seifert S, Greenstein J, McGovern P (2000) How do children's eating patterns and food choices change over time? Results from a cohort study. Am J Health Promot 14:222-228
17. Mackenbach JP, Stirbu I, Roskam AJ, Schaap MM, Menvielle G, Leinsalu M, Kunst AE, European Union Working Group on Socioeconomic Inequalities in Health (2008) Socioeconomic inequalities in health in 22 European countries. N Engl J Med 358:2468-2481
18. Magnee T, Burdorf A, Brug J, Kremers SP, Oenema A, van Assema P, Ezendam NP, van Genugten L, Hendriksen IJ, Hopman-Rock M, Jansen W, de Jong J, Kocken PL, Kroeze W, Kwak L, Lechner L, de Nooijer J, van Poppel MN, Robroek SJ, Schreurs H, van Sluijs EM, Steenhuis IJ, van Stralen MM, Tak NI, Te Velde SJ, Vermeer WM, Wammes B, van Wier MF, van Lenthe FJ (2013) Equity-specific effects of 26 Dutch obesity-related lifestyle interventions. Am J Prev Med 44:e57-e66
19. McLaren L, McIntyre L, Kirkpatrick S (2010) Rose's population strategy of prevention need not increase social inequalities in health. Int J Epidemiol 39:372-377
20. Moore GF, Tapper K, Murphy S, Lynch R, Raisanen L, Pimm C, Moore L (2007a) Associations between deprivation, attitudes towards eating breakfast and breakfast eating behaviours in 9-11-year-old. Public Health Nutr 10:582-589
21. Moore L, Moore GF, Tapper K, Lynch R, Desousa C, Hale J, Roberts C, Murphy S (2007b) Free breakfast in schools: design and conduct of a cluster randomised controlled trial of the primary school free breakfast initiative in Wales. BMC Public Health 7:258
22. Murphy S, Moore GF, Tapper K, Lynch R, Clarke R, Raisanen L, Desousa C, Moore L (2011) Free healthy breakfasts in primary schools: a cluster randomised controlled trial of a policy intervention in Wales. Public Health Nutr 19:362-374
23. Oldroyd J, Burns C, Lucas P, Haikerwal A, Waters E (2008) The effectiveness of nutrition interventions on dietary outcomes by relative social disadvantage: a systematic review. J Epidemiol Community Health 62:573-579
24. Pearson N, Biddle SJ, Gorely T (2009a) Family correlates of fruit and vegetable consumption in children and adolescents: a systematic review. Public Health Nutr 12:267-283
25. Pearson N, Biddle SJH, Gorely T (2009b) Family correlates of breakfast consumption among children and adolescents. A systematic review. Appetite 52:1-7
26. Perez-Rodrigo C, Wind M, Hildonen C, Bjelland M, Aranceta J, Klepp K-I, Brug J (2005) The Pro Children intervention: applying the intervention mapping protocol to develop a school-based fruit and vegetable promotion programme. Ann Nutr Metabol 49:267-277
27. Petticrew M, Tugwell P, Kristjansson E, Oliver S, Ueffing E, Welch V (2012) Damned if you do, damned if you don't: subgroup analysis and equity. J Epidemiol Community Health 66:95-98
28. Tak NI, te Velde SJ, Brug J (2007) Ethnic differences in 1-year follow-up effect of the Dutch Schoolgruiten Project - promoting fruit and vegetable consumption among primary-school children. Public Health Nutr 10:1497-1507
29. Tak NI, te Velde SJ, Brug J (2009) Long-term effects of the Dutch Schoolgruiten Project-promoting fruit and vegetable consumption among primary-school children. Public Health Nutr 12:1213-1223
30. te Velde SJ, Brug J, Wind M, Hldonen C, Bjelland M, Perez-Rodrigo C, Klepp K-I (2008) Effects of a comprehensive fruit- and vegetable-promoting school-based intervention in three European countries: the Pro Children study. Br J Nutr 99:893-903
31. van Cauwenberghe E, Maes L, Spittaels H, van Lenthe FJ, Brug J, Oppert JM, de Bourdeaudhuij I (2010) Effectiveness of school-based interventions in Europe to promote healthy nutrition in children and adolescents: systematic review of published and 'grey' literature. Br J Nutr 103:781-797
32. van der Horst K, Oenema A, Ferreira I, Wendel-Vos W, Giskes K, van Lenthe F, Brug J (2007) A systematic review of environmental correlates of obesity-related dietary behaviors in youth. Health Educ Res 22:203-226
33. van Lenthe FJ, de Bourdeaudhuij I, Klepp K-I, Lien N, Moore L, Faggiano F, Kunst AE, Mackenbach JP (2009) Preventing socioeconomic inequalities in health behaviour in adolescents in Europe: background, design and methods of project TEENAGE. BMC Public Health 9:125
34. Vandelanotte C, Matthys C, de Bourdeaudhuij I (2004) Reliability and validity of a computerized questionnaire to measure fat intake in Belgium. Nutr Res 24:621-631
35. World Health Organisation (2008a) Closing the gap in a generation. Health equity through action on the social determinants of health. WHO, Geneva
36. World Health Organisation (2008b) Prevention and control of noncommunicable diseases: implementation of the global strategy. 61st World Health Assembly. WHO, Geneva
37. Yildirim M, van Stralen MM, Chinapaw MJ, Brug J, van Mechelen W, Twisk JWR, te Velde SJ, On behalf of the ENERGY-consortium (2011) For whom and under what circumstances do school-based energy balance behavior interventions work? Systematic review on moderators. Int J Pediatr Obes 6:e46-e57