Adolescent carotenoid intake and benign breast disease

Pediatrics

Volumn 133, Issue 5, 2014, Pages

  Boeke, Caroline E ^a,b   Tamimi, Rulla M ^a,b,c   Berkey, Catherine S ^b,c   Colditz, Graham A ^d   Eliassen, A Heather ^a,b,c   Malspeis, Susan ^b   Willett, Walter C ^a,b,c   Frazier, A Lindsay ^e  

^a HARVARD SCHOOL OF PUBLIC HEALTH   (United States)

^b BRIGHAM AND WOMEN S HOSPITAL   (United States)

^c HARVARD MEDICAL SCHOOL   (United States)

^d USA   (United States)

^e DANA FARBER CANCER INSTITUTE   (United States)

Author keywords

Adolescent health; Breast; Cancer; Diet; Vitamin A

Indexed keywords

ALPHA CAROTENE; BETA CAROTENE; BETA CRYPTOXANTHIN; CAROTENOID; LYCOPENE; XANTHOPHYLL; ZEAXANTHIN;

ADOLESCENT; AGE; ALCOHOL CONSUMPTION; ARTICLE; BODY MASS; BREAST BIOPSY; BREAST CANCER; BREAST TUMOR; CONTROLLED STUDY; DIETARY INTAKE; FAMILY HISTORY; FEMALE; FOOD FREQUENCY QUESTIONNAIRE; HUMAN; MAJOR CLINICAL STUDY; MENARCHE; NULLIPARA; OUTCOME ASSESSMENT; PHYSICAL ACTIVITY; PRIORITY JOURNAL; RISK ASSESSMENT; BREAST DISEASES; BREAST NEOPLASMS; CHILD; COHORT ANALYSIS; MULTIVARIATE ANALYSIS; PRECANCEROUS CONDITIONS; PROSPECTIVE STUDY; RISK; STATISTICS; UNITED STATES;

ADOLESCENT; BREAST DISEASES; BREAST NEOPLASMS; CAROTENOIDS; CHILD; COHORT STUDIES; FEMALE; HUMANS; MULTIVARIATE ANALYSIS; ODDS RATIO; PRECANCEROUS CONDITIONS; PROSPECTIVE STUDIES; STATISTICS AS TOPIC; UNITED STATES;

EID: 84899843864     PISSN: 00314005     EISSN: 10984275     Source Type: Journal    
DOI: 10.1542/peds.2013-3844     Document Type: Article

References (29)

1. Simeone AM, Tari AM. How retinoids regulate breast cancer cell proliferation and apoptosis. Cell Mol Life Sci. 2004;61(12):1475-1484
2. Eliassen AH, Hendrickson SJ, Brinton LA, et al. Circulating carotenoids and risk of breast cancer: pooled analysis of eight prospective studies. J Natl Cancer Inst. 2012;104(24):1905-1916
3. Aune D, Chan DS, Vieira AR, et al. Dietary compared with blood concentrations of carotenoids and breast cancer risk: a systematic review and meta-analysis of prospective studies. Am J Clin Nutr. 2012;96(2):356-373
4. Hu F, Wang Yi B, Zhang W, et al. Carotenoids and breast cancer risk: a meta-analysis and meta-regression. Breast Cancer Res Treat. 2012;131(1):239-253
5. Zhang X, Spiegelman D, Baglietto L, et al. Carotenoid intakes and risk of breast cancer defined by estrogen receptor and progesterone receptor status: a pooled analysis of 18 prospective cohort studies. Am J Clin Nutr. 2012;95(3):713-725
6. Schnitt SJ, Collins LC. Pathology of benign breast disorders. In: Harris JR, Lippman ME, Morrow M, Osborne CK, eds. Diseases of the Breast. 4th ed. Philadelphia, PA: Lippincott Williams & Wilkins; 2010:69-86
7. PikeMC, KrailoMD, Henderson BE, Casagrande JT, Hoel DG. 'Hormonal' risk factors, 'breast tissue age' and the age-incidence of breast cancer. Nature. 1983;303(5920):767-770
8. Colditz GA, Frazier AL. Models of breast cancer show that risk is set by events of early life: prevention efforts must shift focus. Cancer Epidemiol Biomarkers Prev. 1995;4(5):567-571
9. Tanaka T, Shnimizu M, Moriwaki H. Cancer chemoprevention by carotenoids. Molecules. 2012;17(3):3202-3242
10. Sies H, Stahl W. Vitamins E and C, beta-carotene, and other carotenoids as antioxidants. Am J Clin Nutr. 1995;62(6 suppl):1315S-1321S
11. Krinsky NI. Antioxidant functions of carotenoids. Free Radic Biol Med. 1989;7(6):617-635
12. Fornelli F, Leone A, Verdesca I, Minervini F, Zacheo G. The influence of lycopene on the proliferation of human breast cell line (MCF-7). Toxicol In Vitro. 2007;21(2):217-223
13. Hughes DA. Effects of carotenoids on human immune function. Proc Nutr Soc. 1999; 58(3):713-718
14. Ross AC. Vitamin A and retinoic acid in T cell-related immunity. Am J Clin Nutr. 2012;96(5 suppl):1166S-1172S
15. Rockett HR, Berkey CS, Field AE, Colditz GA. Cross-sectional measurement of nutrient intake among adolescents in 1996. Prev Med. 2001;33(1):27-37
16. Rockett HR, Wolf AM, Colditz GA. Development and reproducibility of a food frequency questionnaire to assess diets of older children and adolescents. J Am Diet Assoc. 1995;95(3):336-340
17. Rockett HR, Breitenbach M, Frazier AL, et al. Validation of a youth/adolescent food frequency questionnaire. Prev Med. 1997;26 (6):808-816
18. Trumbo P, Yates AA, Schlicker S, Poos M. Dietary reference intakes: vitamin A, vitamin K, arsenic, boron, chromium, copper, iodine, iron, manganese, molybdenum, nickel, silicon, vanadium, and zinc. J Am Diet Assoc. 2001;101(3):294-301
19. Michaud DS, Giovannucci EL, Ascherio A, et al. Associations of plasma carotenoid concentrations and dietary intake of specific carotenoids in samples of two prospective cohort studies using a new carotenoid database. Cancer Epidemiol Biomarkers Prev. 1998;7(4):283-290
20. Willett WC, Sampson L, Stampfer MJ, et al. Reproducibility and validity of a semiquantitative food frequency questionnaire. Am J Epidemiol. 1985;122(1):51-65
21. Neinstein LS. Breast disease in adolescents and young women. Pediatr Clin North Am. 1999;46(3):607-629
22. Su X, Colditz GA, Willett WC, et al. Genetic variation and circulating levels of IGF-I and IGFBP-3 in relation to risk of proliferative benign breast disease. Int J Cancer. 2010; 126(1):180-190
23. Colditz GA, Hankinson SE. The Nurses' Health Study: lifestyle and health among women. Nat Rev Cancer. 2005;5(5):388-396
24. Druesne-Pecollo N, Latino-Martel P, Norat T, et al. Beta-carotene supplementation and cancer risk: a systematic review and metaanalysis of randomized controlled trials. Int J Cancer. 2010;127(1):172-184
25. Berkey CS, Tamimi RM, Rosner B, Frazier AL, Colditz GA. Young women with family history of breast cancer and their risk factors for benign breast disease. Cancer. 2012;118 (11):2796-2803
26. Berkey CS, Willett WC, Frazier AL, Rosner B, Tamimi RM, Colditz GA. Prospective study of growth and development in older girls and risk of benign breast disease in young women. Cancer. 2011;117(8):1612-1620
27. Berkey CS, Willett WC, Frazier AL, et al. Prospective study of adolescent alcohol consumption and risk of benign breast disease in young women. Pediatrics. 2010; 125(5). Available at: www.pediatrics.org/ cgi/content/full/ 125/5/e1081
28. Berkey CS, Willett WC, Tamimi RM, Rosner B, Frazier AL, Colditz GA. Vegetable protein and vegetable fat intakes in pre-adolescent and adolescent girls, and risk for benign breast disease in young women. Breast Cancer Res Treat. 2013;141(2):299-306
29. Su X, Tamimi RM, Collins LC, et al. Intake of fiber and nuts during adolescence and incidence of proliferative benign breast disease. Cancer Causes Control. 2010;21(7): 1033-1046