Purification and characterization of antioxidant peptides from oyster (Saccostrea cucullata) hydrolysate and the anticancer activity of hydrolysate on human colon cancer cell lines

International Journal of Peptide Research and Therapeutics

Volumn 20, Issue 2, 2014, Pages 231-243

  Umayaparvathi, S ^a   Arumugam, M ^a   Meenakshi, S ^a   Dräger, Gerald ^b   Kirschning, Andreas ^b   Balasubramanian, T ^a  

^a ANNAMALAI UNIVERSITY   (India)

^b LEIBNIZ UNIVERSITY HANNOVER   (Germany)

Author keywords

Antioxidant peptide; DPPH; Electrospray ionization mass spectrometry; Enzymatic hydrolysis; Oyster Saccostrea cucullata; Protein hydrolysate

Indexed keywords

1,1 DIPHENYL 2 PICRYLHYDRAZYL; ANTINEOPLASTIC AGENT; ANTIOXIDANT; HYDROGEN PEROXIDE; PROTEIN HYDROLYSATE; PROTEIN SCAP 1; PROTEIN SCAP 3; PROTEIN SCAP 7; SEPHADEX; UNCLASSIFIED DRUG;

AMINO ACID ANALYSIS; ANIMAL CELL; ANTINEOPLASTIC ACTIVITY; ANTIOXIDANT ACTIVITY; ARTICLE; CANCER CELL CULTURE; COLON CANCER; CONTROLLED STUDY; DRUG CYTOTOXICITY; DRUG DETERMINATION; DRUG MECHANISM; DRUG PURIFICATION; DRUG SYNTHESIS; ELECTROSPRAY MASS SPECTROMETRY; GEL FILTRATION CHROMATOGRAPHY; HUMAN; HUMAN CELL; NONHUMAN; SACCOSTREA CUCULLATA; TIME OF FLIGHT MASS SPECTROMETRY; ULTRA PERFORMANCE LIQUID CHROMATOGRAPHY;

EID: 84899064594     PISSN: 15733149     EISSN: 15733904     Source Type: Journal    
DOI: 10.1007/s10989-013-9385-5     Document Type: Article

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