Detailed distribution of lipids in Greenshell™ mussel (Perna canaliculus)

Nutrients

Volumn 6, Issue 4, 2014, Pages 1454-1474

  Miller, Matthew R ^a   Pearce, Luke ^a   Bettjeman, Bodhi I ^a  

^a THE NEW ZEALAND INSTITUTE FOR PLANT AND FOOD RESEARCH LIMITED   (New Zealand)

Author keywords

Docosahexaenoic acid; Eicosapentaenoic acid; Fatty acid composition; Phospholipids; Triacylglycerols

Indexed keywords

DOCOSAPENTAENOIC ACID; EDIBLE OIL; LINOLENIC ACID; LIPID; OMEGA 3 FATTY ACID; PERNA CANALICULUS OIL; STEARIDONIC ACID; TRIACYLGLYCEROL; UNCLASSIFIED DRUG; FISH OIL; STEROL;

ANIMAL TISSUE; ARTICLE; EXTRACTION; FATTY ACID ANALYSIS; FEMALE; FRACTIONATION; MALE; MASS FRAGMENTOGRAPHY; NONHUMAN; NUTRIENT CONTENT; PERNA CANALICULUS; SAMPLING; STEROL ANALYSIS; ANALYSIS; ANIMAL; CHEMISTRY; PERNA; SEX DIFFERENCE; SHELLFISH;

ANIMALS; FATTY ACIDS, OMEGA-3; FEMALE; FISH OILS; MALE; PERNA; SEX FACTORS; SHELLFISH; STEROLS;

EID: 84898946680     PISSN: None     EISSN: 20726643     Source Type: Journal    
DOI: 10.3390/nu6041454     Document Type: Article

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