Detection of the polyphenolic components in Ribes nigrum L.

Annals of Agricultural and Environmental Medicine

Volumn 21, Issue 1, 2014, Pages 11-14

  Butnariu, Monica ^a  

^a BANAT S UNIVERSITY OF AGRICULTURAL SCIENCES AND VETERINARY MEDICINE   (Romania)

Author keywords

HPLC; Polyphenolic components; UV visible spectrophotometry

Indexed keywords

EPIGALLOCATECHIN; EPIGALLOCATECHIN GALLATE; METHANOL; POLYPHENOL DERIVATIVE; ANTIOXIDANT; CATECHIN; GALLOCATECHIN; POLYPHENOL;

ABSORPTION; ACCURACY; ARTICLE; BLACK CURRANT; CHEMICAL ANALYSIS; CHROMATOGRAPHY; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; LIMIT OF DETECTION; LIMIT OF QUANTITATION; NONHUMAN; PHYTOCHEMISTRY; ROMANIA; SEPARATION TECHNIQUE; SPECTROPHOTOMETRY; ANALOGS AND DERIVATIVES; CHEMISTRY; METABOLISM; REPRODUCIBILITY; RIBES; ULTRAVIOLET SPECTROPHOTOMETRY;

ANTIOXIDANTS; CATECHIN; CHROMATOGRAPHY, HIGH PRESSURE LIQUID; POLYPHENOLS; REPRODUCIBILITY OF RESULTS; RIBES; ROMANIA; SPECTROPHOTOMETRY, ULTRAVIOLET;

EID: 84898714687     PISSN: 12321966     EISSN: 18982263     Source Type: Journal    
DOI: None     Document Type: Article

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