Development of lycopene micelle and lycopene chylomicron and a comparison of bioavailability

Nanotechnology

Volumn 25, Issue 15, 2014, Pages

  Chen, Yi Jyun ^a   Inbaraj, Baskaran Stephen ^a   Pu, Yeong Shiau ^b   Chen, Bing Huei ^a  

^a FU JEN CATHOLIC UNIVERSITY   (Taiwan)

^b NATIONAL TAIWAN UNIVERSITY HOSPITAL   (Taiwan)

Author keywords

bioavailability; chylomicron; lycopene microemulsion; micelle

Indexed keywords

BIOAVAILABILITY; BIOAVAILABILITY STUDY; CHYLOMICRON; DIFFERENT PROPORTIONS; ENCAPSULATION EFFICIENCY; LYCOPENES; MICROEMULSION TECHNIQUE; ORAL BIOAVAILABILITIES;

BIOCHEMISTRY; ENCAPSULATION; FRUITS; MICROEMULSIONS;

MICELLES;

ANTIOXIDANT; CAROTENOID; CHYLOMICRON; DRUG CARRIER; LYCOPENE; PHYTOENE; PHYTOFLUENE;

ANIMAL; ARTICLE; BIOAVAILABILITY; CHEMISTRY; COMPARATIVE STUDY; MALE; MICELLE; RAT; SPRAGUE DAWLEY RAT;

ANIMALS; ANTIOXIDANTS; BIOLOGICAL AVAILABILITY; CAROTENOIDS; CHYLOMICRONS; DRUG CARRIERS; MALE; MICELLES; RATS; RATS, SPRAGUE-DAWLEY;

EID: 84897897215     PISSN: 09574484     EISSN: 13616528     Source Type: Journal    
DOI: 10.1088/0957-4484/25/15/155102     Document Type: Article

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