Dietary intake of carbohydrates and risk of type 2 diabetes: The European Prospective Investigation into Cancer-Norfolk study

British Journal of Nutrition

Volumn 111, Issue 2, 2014, Pages 342-352

  Ahmadi Abhari, Sara ^a   Luben, Robert N ^a   Powell, Natasha ^a   Bhaniani, Amit ^a   Chowdhury, Rajiv ^a   Wareham, Nicholas J ^b   Forouhi, Nita G ^b   Khaw, Kay Tee ^a  

^a UNIVERSITY OF CAMBRIDGE   (United Kingdom)

^b INSTITUTE OF METABOLIC SCIENCE   (United Kingdom)

Author keywords

Carbohydrates; Case cohort studies; Nutrition; Type 2 diabetes

Indexed keywords

CARBOHYDRATE; LACTOSE; MALTOSE; STARCH; SUCROSE; FRUCTOSE; GLUCOSE; MONOUNSATURATED FATTY ACID; POLYUNSATURATED FATTY ACID;

ADULT; AGE DISTRIBUTION; AGED; ARTICLE; CALORIC INTAKE; CARBOHYDRATE DIET; COHORT ANALYSIS; CONTROLLED STUDY; DIETARY INTAKE; DISEASE ASSOCIATION; FAMILY HISTORY; FEMALE; FOLLOW UP; HUMAN; MAJOR CLINICAL STUDY; MALE; NON INSULIN DEPENDENT DIABETES MELLITUS; NUTRITIONAL ASSESSMENT; OUTCOME ASSESSMENT; PROSPECTIVE STUDY; RANDOMIZED CONTROLLED TRIAL; RISK ASSESSMENT; RISK FACTOR; SENSITIVITY ANALYSIS; TREND STUDY; BODY MASS; CARBOHYDRATE INTAKE; FOOD COMPOSITION; INCIDENCE; NUTRIENT CONTENT; CHEMICALLY INDUCED DISORDER; DIET; FEEDING BEHAVIOR; MIDDLE AGED; UNITED KINGDOM;

ADULT; AGED; DIABETES MELLITUS, TYPE 2; DIET; DIETARY CARBOHYDRATES; ENGLAND; FEMALE; FOOD HABITS; HUMANS; MALE; MIDDLE AGED;

EID: 84896670968     PISSN: 00071145     EISSN: 14752662     Source Type: Journal    
DOI: 10.1017/S0007114513002298     Document Type: Article

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