Dietary patterns in Greenland and their relationship with type 2 diabetes mellitus and glucose intolerance

Public Health Nutrition

Volumn 17, Issue 2, 2014, Pages 462-470

  Jeppesen, Charlotte ^a   Bjerregaard, Peter ^a   Jorgensen, Marit E ^b  

^a UNIVERSITY OF SOUTHERN DENMARK   (Denmark)

^b STENO DIABETES CENTER   (Denmark)

Author keywords

Dietary patterns; Glucose intolerance; Inuit; Type 2 diabetes mellitus

Indexed keywords

INSULIN;

ADOLESCENT; ADULT; AGED; ARTICLE; BLOOD; CALORIC INTAKE; CROSS-SECTIONAL STUDY; DIET; DIET RESTRICTION; ETHNOLOGY; FEMALE; GLUCOSE BLOOD LEVEL; GLUCOSE INTOLERANCE; GLUCOSE TOLERANCE TEST; GREENLAND; HUMAN; IMPAIRED GLUCOSE TOLERANCE; INUIT; MALE; METABOLISM; MIDDLE AGED; NON INSULIN DEPENDENT DIABETES MELLITUS; NUTRITIONAL ASSESSMENT; STATISTICAL MODEL; VERY ELDERLY; WAIST CIRCUMFERENCE; YOUNG ADULT;

ADOLESCENT; ADULT; AGED; AGED, 80 AND OVER; BLOOD GLUCOSE; CROSS-SECTIONAL STUDIES; DIABETES MELLITUS, TYPE 2; DIET; ENERGY INTAKE; FASTING; FEMALE; GLUCOSE INTOLERANCE; GLUCOSE TOLERANCE TEST; GREENLAND; HUMANS; INSULIN; INUITS; LINEAR MODELS; LOGISTIC MODELS; MALE; MIDDLE AGED; NUTRITION ASSESSMENT; PREDIABETIC STATE; WAIST CIRCUMFERENCE; YOUNG ADULT;

EID: 84896452979     PISSN: 13689800     EISSN: 14752727     Source Type: Journal    
DOI: 10.1017/S136898001300013X     Document Type: Article

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