Health effects of dietary fiber

Acta Scientiarum Polonorum, Technologia Alimentaria

Volumn 13, Issue 2, 2014, Pages 191-202

  Ötles, Semih ^a   Ozgoz, Selin ^a  

^a EGE UNIVERSITY   (Turkey)

Author keywords

Absorption; Coronary heart disease; Digestion; Obesity; Prebiotic

Indexed keywords

ABSORPTION; BIOCHEMISTRY; CARDIOLOGY; DISEASES; ENZYMES; HEALTH; NUTRITION; SLUDGE DIGESTION; STARCH;

CARDIO-VASCULAR DISEASE; CORONARY HEART DISEASE; FRUITS AND VEGETABLES; GASTROESOPHAGEAL REFLUX DISEASE; GASTROINTESTINAL DISEASE; OBESITY; PHYSIOLOGICAL EFFECTS; PREBIOTICS;

FIBERS;

CARDIOVASCULAR DISEASE; COLON TUMOR; DIETARY FIBER; DIGESTION; GASTROINTESTINAL DISEASE; HUMAN; INTESTINE; NON INSULIN DEPENDENT DIABETES MELLITUS; OBESITY; PATHOPHYSIOLOGY; PHYSIOLOGY;

CARDIOVASCULAR DISEASES; COLONIC NEOPLASMS; DIABETES MELLITUS, TYPE 2; DIETARY FIBER; DIGESTION; GASTROINTESTINAL DISEASES; HUMANS; INTESTINES; OBESITY;

EID: 84896356609     PISSN: 16440730     EISSN: 18989594     Source Type: Journal    
DOI: 10.17306/J.AFS.2014.2.8     Document Type: Article

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