Extended-spectrum β-lactamase-producing enterobacteriaceae in hospital food: A risk assessment

Infection Control and Hospital Epidemiology

Volumn 35, Issue 4, 2014, Pages 375-383

  Stewardson, Andrew J ^a,b   Renzi, Gesuele ^a   Maury, Nathalie ^c   Vaudaux, Celia ^a   Brossier, Caroline ^a   Fritsch, Emmanuel ^a   Pittet, Didier ^a   Heck, Max ^d   van der Zwaluw, Kim ^d   Ascelijn Reuland, E ^e   van de Laar, Thijs ^e   Snelders, Eveline ^f   Vandenbroucke Grauls, Christina ^e   Kluytmans, Jan ^e,f   Edder, Patrick ^c   Schrenzel, Jacques ^a   Harbarth, Stephan ^a  

^a GENEVA UNIVERSITY HOSPITALS   (Switzerland)

^b UNIVERSITY OF MELBOURNE   (Australia)

^c Official Food and Veterinary Control Authority of Geneva   (Switzerland)

^d NATIONAL INSTITUTE FOR PUBLIC HEALTH AND THE ENVIRONMENT   (Netherlands)

^e VU UNIVERSITY MEDICAL CENTER   (Netherlands)

^f AMPHIA HOSPITAL   (Netherlands)

Author keywords

[No Author keywords available]

Indexed keywords

ADULT; ARTICLE; CHICKEN MEAT; CROSS-SECTIONAL STUDY; EXTENDED SPECTRUM BETA LACTAMASE PRODUCING ENTEROBACTERIACEAE; FOOD CONTAMINATION; FOOD HANDLING; FOOD STORAGE; GENE SEQUENCE; HUMAN; LIQUID CHROMATOGRAPHY; MULTILOCUS SEQUENCE TYPING; NONHUMAN; PHENOTYPE; PHYLOGENETIC TREE; PHYLOGENY; POLYMERASE CHAIN REACTION; RISK ASSESSMENT; TIME OF FLIGHT MASS SPECTROMETRY; UNIVERSITY HOSPITAL; BACTERIAL GENE; BIOSYNTHESIS; ENTEROBACTERIACEAE; ENZYMOLOGY; FOOD CONTROL; GENETICS; HOSPITAL FOOD SERVICE; ISOLATION AND PURIFICATION; SWITZERLAND;

BETA LACTAMASE; DRUG RESIDUE;

BETA-LACTAMASES; CROSS-SECTIONAL STUDIES; DRUG RESIDUES; ENTEROBACTERIACEAE; FOOD MICROBIOLOGY; FOOD SERVICE, HOSPITAL; GENES, BACTERIAL; HOSPITALS, UNIVERSITY; HUMANS; POLYMERASE CHAIN REACTION; RISK ASSESSMENT; SWITZERLAND;

EID: 84895814201     PISSN: 0899823X     EISSN: None     Source Type: Journal    
DOI: 10.1086/675609     Document Type: Article

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