Effect of bacteria used in food industry on the proliferation and cytokine production of epithelial intestinal cellular lines

Journal of Functional Foods

Volumn 6, Issue 1, 2014, Pages 348-355

  Hidalgo Cantabrana, Claudio ^a   Kekkonen, Riina ^b   de los Reyes Gavilán, Clara G ^a   Salminen, Seppo ^c   Korpela, Riitta ^d   Gueimonde, Miguel ^a   Ruas Madiedo, Patricia ^a  

^a DEPARTMENT OF MICROBIOLOGY AND BIOCHEMISTRY OF DAIRY PRODUCTS   (Spain)

^b VALIO LTD   (Finland)

^c Functional Food Forum   (Finland)

^d UNIVERSITY OF HELSINKI   (Finland)

Author keywords

Cellular lines; Cytokines; Food bacteria; Probiotic

Indexed keywords

BACTERIA (MICROORGANISMS); BIFIDOBACTERIUM ANIMALIS; BIFIDOBACTERIUM BREVE; BIFIDOBACTERIUM LONGUM; LACTOCOCCUS LACTIS; PROPIONIBACTERIUM FREUDENREICHII;

EID: 84895067722     PISSN: 17564646     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.jff.2013.11.001     Document Type: Article

References (47)

1. Abreu M.T. Toll-like receptor signaling in the intestinal epithelium: How bacterial recognition shapes intestinal function. Nature Reviews Immunology 2010, 10:131-143.
2. Artis D. Epithelial-cell recognition of commensal bacteria and maintenance of immune homeostasis in the gut. Nature Reviews Immunology 2008, 8:411-420.
3. Bäckhed F., Ley R.E., Soonenburg J.L., Peterson D.A., Gordon J.I. Host-bacterial mutualism in the human intestine. Science 2005, 307:1915-1950.
4. Baggiokini M., Clark-Lewis I. Interleukin-8, a chemotactic and inflammatory cytokine. FEBS Letters 1998, 307:97-101.
5. Bahrami B., Macfarlane S., Macfarlane G.T. Induction of cytokine formation by human intestinal bacteria in gut epithelial cell lines. Journal of Applied Microbiology 2010, 110:353-363.
6. Blais A., Aymard P., Lacour B. Paracellular calcium transport across Caco-2 and HT29 cell monolayers. European Journal of Physiology 1997, 434:300-305.
7. Blum S., Reniero R., Schifrin E.J., Crittenden R., Mattila-Sandholm T., Ouwehand A.C., Salminen S., von Wright A., Saarela M., Saxelin M., Collins K., Morelli L. Adhesion studies for probiotics: Need for validation and refinement. Trends in Food Science & Technology 1999, 10:405-410.
8. Boesten R.J., Schuren F.H., Willemsen L.E., Vriesema A., Knol J., de Vos W.M. Bifidobacterium breve -HT29 cell line interaction: modulation of TNF-α induced gene expression. Beneficial Microbes 2011, 2:115-128.
9. Bron P.A., van Baarlen P., Kleerebezem M. Emerging molecular insights into the interaction between probiotics and the host intestinal mucosa. Nature Review Microbiology 2012, 10:66-78.
10. Cammarota M., De Rosa M., Stellavato A., Lamberti M., Marzaioli I., Giuliano M. In vitro evaluation of Lactobacillus plantarum DSMZ 12028 as probiotic: emphasis on innate immunity. International Journal of Food Microbiology 2009, 135:90-98.
11. Candela M., Perna F., Carnevali P., Vitali B., Ciati R., Gionchetti P., Rizzello F., Campieri M., Brigidi P. Interaction of probiotic Lactobacillus and Bifidobacterium strains with human intestinal epithelial cells: adhesion properties, competition against enteropathogens and modulation of IL-8 production. International Journal of Food Microbiology 2008, 125:286-292.
12. Chichlowski M., De Lartigue G., Bruce-German J., Raybould H.E., Mills D.A. Bifidobacteria isolated from infants and cultured on human milk oligosaccharides affect intestinal epithelial function. Journal of Pediatric Gastroenterology and Nutrition 2012, 55:321-327.
13. de Palencia P.F., López P., Corbí A.L., Peláez C., Requena T. Probiotic strains: survival under simulated gastrointestinal conditions, in vitro adhesion to Caco-2 cells and effect on cytokine secretion. European Food Research and Technology 2008, 227:1475-1484.
14. DuPont A.W., DuPont H.L. The intestinal microbiota and chronic disorders of the gut. Nature Reviews Gastroenterology & Hepatology 2011, 8:523-531.
15. FAO-WHO (2006). Probiotics in foods. health and nutritional properties and guidelines for evaluation, FAO Food and Nutritional Paper No. 8592-5-105513-0.
16. Flint H.J., Scott K.P., Louis P., Duncan S.H. The role of the gut microbiota in nutrition and health. Nature Reviews Gastroenterology & Hepatology 2012, 9:577-589.
17. Gareau M.G., Sherman P.M., Walker W.A. Probiotics and the gut microbiota in intestinal health and disease. Nature Reviews Gastroenterology & Hepatology 2010, 7:503-514.
18. Grimoud J., Durand H., de Souza S., Monsan P., Ouarné F., Theodorou V., Roques C. In vitro screening of probiotics and synbiotics according to anti-inflammatory and anti-proliferative effects. International Journal of Food Microbiology 2010, 144:42-50.
19. Hehemann J.H., Correc G., Barbeyron T., Helbert W., Czjzek M., Michel G. Transfer of carbohydrate-active enzymes from marine bacteria to Japanese gut microbiota. Nature 2010, 464:908-914.
20. Heinrich P.C., Behrmann I., Haan S., Hermanns H.M., Müller-Newen G., Schaper F. Principles of interleukin (IL)-6-type cytokine signaling and its regulation. Biochemical Journal 2003, 374:1-20.
21. Hilgendorf C., Spahn-Langguth H., Regardh C.G., Amidon G.L., Langguth P. Caco-2 versus Caco-2/HT29-MTX co-cultured cell lines: permeabilities via diffusion, inside- and outside-directed carrier mediated transport. Journal of Pharmaceutical Sciences 2000, 89:63-75.
22. Kirstein S.L., Atienza J.M., Xi B., Zhu J., Yu N., Wang X., Xu X., Abassi Y.A. Live cell quality control and utility of real-time cell electronic sensing for assay development. Assay and Drug Development Technologies 2006, 4:545-553.
23. Koninkx J.F.J.G., Tooten P.C.J., Malago J.J. Probiotic bacteria induced improvement of the mucosal integrity of enterocyte-like Caco-2 cells after exposure to Salmonella enteritidis 857. Journal of Functional Foods 2010, 2:225-234.
24. Lee D.K., Jang S., Kim M.J., Kim J.H., Chung M.J., Kim K.J., Ha N.J. Anti-proliferative effects of Bifidobacterium adolescentis SPM0212 extract on human colon cancer cell lines. BMC Cancer 2008, 8:310.
25. Lesuffleur T., Porchet N., Aubert J.P., Swallow D., Kim J.R., Real F.X., Zweibaum A. Differential expression of the human mucin genes MUC1 to MUC5 in relation to growth and differentiation of different mucus-secreting HT-29 cell subpopulations. Journal of Cell Science 1993, 106:771-783.
26. López P., Monteserín D.C., Gueimonde M., de los Reyes-Gavilán C.G., Margolles A., Suárez A., Ruas-Madiedo P. Exopolysaccharide-producing Bifidobacterium strains elicit different in vitro response upon interaction with human cells. Food Research International 2012, 46:99-107.
27. Lopez M., Li N., Kataria J., Russell M., Neu J. Live and ultraviolet-inactivated Lactobacillus rhamnosus GG decrease flagellin-induced interleukin-8 production in Caco-2 cells. Journal of Nutrition 2008, 138:2264-2280.
28. Monteagudo-Mera A., Rodríguez-Aparicio L., Rúa J., Martínez-Blanco H., Navasa N., García-Armesto M.R., Ferrero M.A. In vitro evaluation of physiological probiotic properties of different lactic acid bacteria strains of dairy and human origin. Journal of Functional Foods 2010, 4:531-541.
29. Morita H., He F., Fuse T., Ouwehand A.C., Hashimoteo H., Hosoda M., Mizumachi K., Kurisaki J.C. Adhesion of lactic acid bacteria to Caco-2 cells and their effect on cytokine secretion. Microbiology and Immunology 2002, 46:293-297.
30. ÓHara A.M., ÓRegan P., Fanning A., ÓMahony C., MacSharry J., Lyons A., Bienestock J., ÓMahony L., Shanahan F. Functional modulation of human intestinal epithelial cell responses by Bifidobacterium infantis and Lactobacillus salivarius. Immunology 2006, 118:202-215.
31. Oksaharju A., Kooistra T., Kleemann R., van Duyvenvoorde W., Miettinen M., Lappalainen J., Lindstedt K.A., Kovanen P.T., Korpela R., Kekkonen R.A. Effects of probiotic Lactobacillus rhamnosus GG and Propionibacterium freudenreichii ssp. shermanii JS supplementation on intestinal and systemic markers of inflammation in ApoE*3Lieden mice consuming a high-fat diet. British Journal of Nutrition 2013, 110:77-85.
32. Paul G., Khare V., Gasche C. Inflamed gut mucosa: downstream of interleukin-10. European Journal of Clinical Investigation 2012, 42:95-109.
33. Reid G., Younes J.A., van der Mei H.C., Gloor G.B., Knight R., Busscher H.J. Microbiota restoration: natural and supplemented recovery of human microbial communities. Nature Review Microbiology 2011, 9:27-38.
34. Rossol M., Heine H., Meusch U., Quandt D., Klein C., Sweet M.J., Hauschildt S. LPS-induced cytokine production in human monocytes and macrophages. Critical Reviews in Immunology 2011, 31:379-446.
35. Sánchez B., Ruiz L., Gueimonde M., Ruas-Madiedo P., Margolles A. Adaptation of bifidobacteria to the gastrointestinal tract and functional consequences. Pharmacological Research 2013, 69:127-136.
36. Solly K., Wang X., Xu X., Strulovici B., Zheng W. Application of real-time cell electronic sensing (RT-CES) technology to cell-based assays. Assay and Drug Development Technologies 2004, 2:363-372.
37. Stöber H., Maier E., Schmidt H. Protective effects of Lactobacilli, Bifidobacteria and Staphylococci on the infection of cultured HT29 cells with different enterohemorrhagic Escherichia coli serotypes are strain specific. International Journal of Food Microbiology 2010, 144:133-140.
38. Tremaroli V., Bäckhed F. Functional interactions between the gut microbiota and host metabolism. Nature 2012, 489:242-249.
39. Tuo Y.F., Zhang L.W., Yi H.X., Zhang Y.C., Zhang W.Q., Han X., Du M., Jiao Y.H., Wang S.M. Antiproliferative effect of wild Lactobacillus strains isolated from fermented foods on HT-29 cells. Journal of Dairy Science 2010, 93:2363-2366.
40. Vizoso-Pinto M.G., Rodríguez-Gómez M., Seifert S., Watzl B., Holzpfel W.H., Franz C.M.A.P. Lactobacilli stimulate the innate immune response and modulates the TLR expression of HT29 intestinal epithelial cells in vitro. International Journal of Food Microbiology 2009, 133:86-93.
41. Vizoso-Pinto M.G., Schuster T., Brivira K., Watzl B., Holzapfel W.H., Franz C.M.A.P. Adhesive and chemokine stimulatory properties of potentially probiotic Lactobacillus strains. Journal of Food Protection 2007, 70:125-134.
42. Wallace T.D., Bradley S., Buckley N.D., Green-Johnson J.M. Interactions of lactic acid bacteria with human intestinal epithelial cells: effects on cytokine production. Journal of Food Protection 2003, 66:466-472.
43. Wong C., Ustunol Z. Mode of inactivation of probiotic bacteria affects interleukin 6 and interleukin 8 production in human intestinal epithelial-like Caco-2 cells. Journal of Food Protection 2006, 69:2285-2288.
44. Xi B., Yu N., Wang X., Xu X., Abassi Y.A. The application of cell-based-free technology in drug discovery. Biotechnology Journal 2008, 3:484-495.
45. Xing J.Z., Zhu L., Jackson J.A., Gabos S., Sun X.J., Wang X., Xu X. Dynamic monitoring of cytotoxicity on microelectronic sensors. Chemical Research in Toxicology 2005, 18:154-161.
46. Yatsunenko T., Rey F.R., Manary M.J., Trehan I., Dominguez-Bello M.G., Contreras M., Magris M., Hidalgo G., Baldassano R.N., Anokhin A.P., Heath A.C., Warner B., Reeder J., Kuczynski J., Caporaso J.G., Lozupone C.A., Lauber C., Clemente J.C., Knights D., Knight R., Gordon J.I. Human gut microbiome viewed across age and geography. Nature 2012, 486:222-227.
47. Yu N., Atienza J.A., Bernard J., Blanc S., Zhu J., Wang X., Xu X., Abassi Y.A. Real-time monitoring of morphological changes in living cells by electronic cell sensor arrays: an approach to study G protein-coupled receptors. Analytical Chemistry 2006, 78:35-43.