Using offline HPLC-GC-FID 4-Desmethylsterols Concentration Profiles, Combined with Chemometric Tools, to Discriminate Different Vegetable Oils

Food Analytical Methods

Volumn 7, Issue 4, 2014, Pages 912-925

  Gazquez Evangelista D ^a   Perez Castano E ^a   Sanchez Vinas M ^a   Bagur Gonzalez M G ^a  

^a UNIVERSITY OF GRANADA   (Spain)

Author keywords

Box Cox transformation; HPLC sterols fractionation; Pattern recognition methods; Phytosterols determination; Theoretical correction factors (TCF); Vegetable Oils

Indexed keywords

EID: 84894764779     PISSN: 19369751     EISSN: 1936976X     Source Type: Journal    
DOI: 10.1007/s12161-013-9773-7     Document Type: Article

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