Quantitative determination of glycine in aqueous solution using glutamate dehydrogenase-immobilized glyoxal agarose beads

Applied Biochemistry and Biotechnology

Volumn 172, Issue 1, 2014, Pages 289-297

  Keskin, Semra Yilmazer ^a   Keskin, Can Serkan ^a  

^a SAKARYA UNIVERSITY   (Turkey)

Author keywords

FTIR; Glutamate dehydrogenase; Glycine; Glyoxal agarose; Indophenol blue

Indexed keywords

BIOSENSING TECHNIQUES; ENZYMES, IMMOBILIZED; GLUTAMATE DEHYDROGENASE; GLUTAMIC ACID; GLYCINE; GLYOXYLATES; HYDROGEN-ION CONCENTRATION; INDOPHENOL; MICROSPHERES; SEPHAROSE; SOLUTIONS; TEMPERATURE; TIME FACTORS; WATER;

EID: 84894461495     PISSN: 02732289     EISSN: 15590291     Source Type: Journal    
DOI: 10.1007/s12010-013-0543-1     Document Type: Article

References (32)

1. Mitic, S. S.; Pavlovic, A. N.; Tosic, S. B.; Arsic, B. B.; Sunaric, S. M. (2009). Journal of Analytical Chemistry, 64, 683-689.
2. Li, Q. Z.; Huang, Q. X.; Li, S. C.; Yang, M. Z.; Rao, B. (2012). Korean Journal of Physiology and Pharmacology, 16, 355-360.
3. Tang, Y. B.; Teng, L.; Sun, F.; Wang, X. L.; Peng, L.; Cui, Y. Y.; et al. (2012). Journal of Chromatography B, 905, 61-66.
4. Culea, M.; Horj, E.; Iordache, A.; Cozar, O. (2011). Asian Journal of Chemistry, 23, 4279-4281.
5. Wilson, S. F.; James, C. A.; Zhu, X.; Davis, M. T.; Rose, M. J. (2011). Journal of Pharmaceutical and Biomedical, 56, 315-323.
6. Pakhomova, O. A.; Korenman, Y. I.; Mokshina, N. Y.; Niftaliev, S. I. (2010). Russian Journal of Applied Chemistry, 83, 1940-1943.
7. Zyablov, A. N.; Kalach, A. V.; Zhibrova, Y. A.; Selemenev, V. F.; Dyakonova, O. V. J. (2010). Analytical Chemistry, 65, 91-93.
8. Tuma, P.; Soukupova, M.; Samcova, E.; StulIk, K. (2009). Electrophoresis, 30, 3436-3441.
9. Marrubini, G.; Caccialanza, G.; Massolini, G. (2008). Journal of Pharmaceutical and Biomedical, 47, 716-722.
10. Osuji, G. O.; Konan, J.; M'mbijjewe, G. (2004). Applied Biochemistry and Biotechnology, 119, 209-228.
11. Blasi, L.; Longo, L.; Vasapollo, G.; Cingolani, R.; Rinaldi, R.; Rizzello, T.; et al. (2005). Enzyme and Microbial Technology, 36, 818-823.
12. Petach, H. H.; Driscoll, J. (1994). Biotechnology and Bioengineering, 44, 1018-1022.
13. Cordek, J.; Wang, X.; Tan, W. (1999). Analytical Chemistry, 71, 1529-1533.
14. O'Connor, K. C.; Schütz, H. J.; Bailey, J. E. (1989). Biotechnology and Bioengineering, 33, 896-905.
15. Stalikas, C. D.; Karayannis, M. I.; Tzouwara-Karayanni, S. (1994). Talanta, 41, 1561-1567.
16. Gambhir, A.; Gerard, M.; Mulchandani, A. K.; Malhotra, B. D. (2001). Applied Biochemistry and Biotechnology, 96, 249-257.
17. Longo, L.; Vasapollo, G.; Guascito, M. R.; Malitesta, C. (2006). Analytical and Bioanalytical Chemistry, 385, 146-152.
18. Doong, R.; Shih, H. (2006). Biosensors and Bioelectronics, 22, 185-191.
19. Bolivar, J. M.; Cava, F.; Mateo, C.; Rocha-Martin, J.; Guisan, J. M.; Berenguer, J.; et al. (2008). Applied Microbiology and Biotechnology, 80, 49-58.
20. Mateo, C.; Palomo, J. M.; Fuentes, M.; Betancor, L.; Grazu, V.; Lopez-Gallego, F.; et al. (2006). Enzyme and Microbial Technology, 39, 274-280.
21. Manrich, A.; Komesu, A.; Adriano, W. S.; Tardioli, P. W.; Giordano, R. L. C. (2010). Applied Biochemistry and Biotechnology, 161, 455-467.
22. Tzollas, N. M.; Zachariadis, G. A.; Anthemidis, A. N.; Stratis, J. A. (2010). International Journal of Environmental Analytical Chemistry, 90, 115-126.
23. Yaqoob, M.; Nabi, A. (2001). Talanta, 55, 1181-1186.
24. Villas-Boas, S. G.; Akesson, M.; Nielsen, J. (2005). FEMS Yeast Research, 5, 703-709.
25. Peterson, P. E.; Smith, T. J. (1999). Structure, 7, 769-782.
26. Pompa, P. P.; Blasi, L.; Longo, L.; Cingolani, R.; Ciccarella, G.; Vasapollo, G.; Rinaldi, R.; Rizzello, A.; Storelli, C.; Maffia, M. (2003). Physical Review E, 67(4 Pt 1), 041902.
27. Kwinta, J.; Bartoszewicz, K.; Bielawski, W. (2002). Acta Physiologiae Plantarum, 24, 279-283.
28. Ma, K.; Robb, F. T.; Adams, M. W. (1994). Applied and Environmental Microbiology, 60, 562-568.
29. Gannon, M. C.; Nuttall, J. A.; Nuttall, F. Q. (2002). The American Journal of Clinical Nutrition, 76, 1302-1307.
30. Ditscheid, B.; Fünfstück, D. R.; Busch, M.; Schubert, R.; Gerth, J.; Jahreis, G. (2005). European Journal of Clinical Nutrition, 59, 768-775.
31. Brand, H. S.; Jörning, G. G. A.; Chamuleau, R. A. F. M.; Abraham-Inpijn, L. (1997). Clinica Chimica Acta, 264, 37-47.
32. Kaspar, H.; Dettmer, K.; Gronwald, W.; Oefner, P. J. (2008). Journal of Chromatography B, 870, 222-232.