Chemical composition, antioxidant and anti-AGEs activities of a French poplar type propolis

Journal of Agricultural and Food Chemistry

Volumn 62, Issue 6, 2014, Pages 1344-1351

  Boisard, Séverine ^a   Le Ray, Anne Marie ^a   Gatto, Julia ^a   Aumond, Marie Christine ^a   Blanchard, Patricia ^a   Derbré, Séverine ^a   Flurin, Catherine ^b   Richomme, Pascal ^a  

^a UNIVERSITÉ D'ANGERS   (France)

^b Ballot Flurin Apiculteurs   (France)

Author keywords

anti AGEs; antioxidant; flavonoids; phenolic compounds; poplar type propolis

Indexed keywords

FLAVONOIDS; GLYCOSYLATION; NEURODEGENERATIVE DISEASES;

ADVANCED GLYCATION END PRODUCTS; ALZHEIMER'S DISEASE; ANTI-AGES; CHEMICAL COMPOSITIONS; EXTRACELLULAR LEVELS; NATURAL ANTIOXIDANTS; PHENOLIC COMPOUNDS; POPLAR TYPE PROPOLIS;

ANTIOXIDANTS;

ADVANCED GLYCATION END PRODUCT; ANTIOXIDANT; FLAVANONE DERIVATIVE; FLAVONOID; PINOBANKSINE; PLANT EXTRACT; POLYPHENOL; PROPOLIS;

ARTICLE; CHEMISTRY; DRUG ANTAGONISM; FRACTIONATION; POPULUS;

ANTIOXIDANTS; CHEMICAL FRACTIONATION; FLAVANONES; FLAVONOIDS; GLYCOSYLATION END PRODUCTS, ADVANCED; PLANT EXTRACTS; POLYPHENOLS; POPULUS; PROPOLIS;

EID: 84894196684     PISSN: 00218561     EISSN: 15205118     Source Type: Journal    
DOI: 10.1021/jf4053397     Document Type: Article

References (29)

1. Ahn, M.-R.; Kumazawa, S.; Bang, K.-S.; Hamasaka, T.; Nakayama, T. Antioxidant Activity of Propolis of Various Geographic Origins J. Agric. Food Chem. 2004, 52, 7286-7292
2. Bonvehí, J.; Gutiérrez, A. Antioxidant Activity and Total Phenolics of Propolis from the Basque Country (Northeastern Spain) J. Am. Oil Chem. Soc. 2011, 88, 1387-1395
3. Castaldo, S.; Capasso, F. Propolis, an Old Remedy Used in Modern Medicine Fitoterapia 2002, 73 (Supplement 1) S1-S6
4. Popova, M.; Silici, S.; Kaftanoglu, O.; Bankova, V. Antibacterial Activity of Turkish Propolis and Its Qualitative and Quantitative Chemical Composition Phytomedicine 2005, 12, 221-228
5. Kujumgiev, A.; Tsvetkova, I.; Serkedjieva, Y.; Bankova, V.; Christov, R.; Popov, S. Antibacterial, Antifungal, and Antiviral Activity of Propolis of Different Geographic Origin J. Ethnopharmacol. 1999, 64, 235-240
6. Bankova, V.; De Castro, S. L.; Marcucci, M. C. Propolis: Recent Advances in Chemistry and Plant Origin Apidologie 2000, 31, 3-15
7. Bankova, V. Chemical Diversity of Propolis and the Problem of Standardization J. Ethnopharmacol. 2005, 100, 114-117
8. Ahmed, N. Advanced Glycation Endproducts-Role in Pathology of Diabetic Complications Diabetes Res. Clin. Pract. 2005, 67, 3-21
9. Takeuchi, M.; Yamagishi, S. Possible Involvement of Advanced Glycation End-Products (AGEs) in the Pathogenesis of Alzheimers Disease Curr. Pharm. Des 2008, 14, 973-978
10. Jandeleit-Dahm, K.; Cooper, M. E. The Role of AGEs in Cardiovascular Disease Curr. Pharm. Des. 2008, 14, 979-986
11. Miyata, T.; Iida, Y.; Horie, K.; Cai, Z.; Sugiyama, S.; Maeda, K. Pathophysiology of Advanced Glycation End-Products in Renal Failure Nephrol,. Dial., Transplant. 1996, 11, 27-30
12. Yoo, N. H.; Jang, D. S.; Yoo, J. L.; Lee, Y. M.; Kim, Y. S.; Cho, J.-H.; Kim, J. S. Erigeroflavanone, a Flavanone Derivative from the Flowers of Erigeron Annuus with Protein Glycation and Aldose Reductase Inhibitory Activity J. Nat. Prod. 2008, 71, 713-715
13. Hegazi, A. G.; Abd El Hady, F. K.; Abd Allah, F. A. M. Chemical Composition and Antimicrobial Activity of European Propolis Z. Naturforsch. 2000, 55c, 70-75
14. De Castro Ishida, V. F.; Negri, G.; Salatino, A.; Bandeira, M. F. C. L. A New Type of Brazilian Propolis: Prenylated Benzophenones in Propolis from Amazon and Effects against Cariogenic Bacteria Food Chem. 2011, 125, 966-972
15. Rebiai, A.; Lanez, T.; Belfar, M. L. In Vitro Evaluation of Antioxidant Capacity of Algerian Propolis by Spectrophotometrical and Electrochemical Assays Int. J. Pharmacol. 2011, 7, 113-118
16. Woisky, R. G.; Salatino, A. Analysis of Propolis: Some Parameters and Procedures for Chemical Quality Control J. Agric. Res. 1998, 37, 99-105
17. Nagy, M.; Grancai, D. Colorimetric Determination of Flavanones in Propolis Pharmazie 1996, 51, 100-101
18. Abdel-Lateff, A.; König, G. M.; Fisch, K. M.; Höller, U.; Jones, P. G.; Wright, A. D. New Antioxidant Hydroquinone Derivatives from the Algicolous Marine Fungus Acremonium Sp J. Nat. Prod. 2002, 65, 1605-1611
19. Huang, D.; Ou, B.; Hampsch-Woodill, M.; Flanagan, J. A.; Prior, R. L. High-Throughput Assay of Oxygen Radical Absorbance Capacity (ORAC) Using a Multichannel Liquid Handling System Coupled with a Microplate Fluorescence Reader in 96-Well Format J. Agric. Food Chem. 2002, 50, 4437-4444
20. Séro, L.; Sanguinet, L.; Blanchard, P.; Dang, B. T.; Morel, S.; Richomme, P.; Séraphin, D.; Derbré, S. Tuning a 96-Well Microtiter Plate Fluorescence-Based Assay to Identify AGE Inhibitors in Crude Vegetal Extracts. Molecules in press.
21. Derbré, S.; Gatto, J.; Pelleray, A.; Coulon, L.; Séraphin, D.; Richomme, P. Automating a 96-Well Microtiter Plate Assay for Identification of AGEs Inhibitors or Inducers: Application to the Screening of a Small Natural Compounds Library Anal. Bioanal. Chem. 2010, 398, 1747-1758
22. Kalogeropoulos, N.; Konteles, S. J.; Troullidou, E.; Mourtzinos, I.; Karathanos, V. T. Chemical Composition, Antioxidant Activity and Antimicrobial Properties of Propolis Extracts from Greece and Cyprus Food Chem. 2009, 116, 452-461
23. Li, F.; Awale, S.; Tezuka, Y.; Esumi, H.; Kadota, S. Study on the Constituents of Mexican Propolis and Their Cytotoxic Activity against PANC-1 Human Pancreatic Cancer Cells J. Nat. Prod. 2010, 73, 623-627
24. Velazquez, C.; Navarro, M.; Acosta, A.; Angulo, A.; Dominguez, Z.; Robles, R.; Robles-Zepeda, R.; Lugo, E.; Goycoolea, F. M.; Velazquez, E. F.; Astiazaran, H.; Hernandez, J. Antibacterial and Free-Radical Scavenging Activities of Sonoran Propolis J. Appl. Microbiol. 2007, 103, 1747-1756
25. Popova, M.; Bankova, V.; Butovska, D.; Petkov, V.; Nikolova-Damyanova, B.; Sabatini, A. G.; Marcazzan, G. L.; Bogdanov, S. Validated Methods for the Quantification of Biologically Active Constituents of Poplar-type Propolis Phytochem. Anal. 2004, 15, 235-240
26. Rubiolo, P.; Casetta, C.; Cagliero, C.; Brevard, H.; Sgorbini, B.; Bicchi, C.; Populus Nigra, L. Bud Absolute: A Case Study for a Strategy of Analysis of Natural Complex Substances Anal. Bioanal. Chem. 2013, 405, 1223-1235
27. Heimfarth, L.; Loureiro, S. O.; Pierozan, P.; Lima, B. O.; de Reis, K. P.; Torres, E. B.; Pessoa-Pureur, R. Methylglyoxal-Induced Cytotoxicity in Neonatal Rat Brain: A Role for Oxidative Stress and MAP Kinases Metab. Brain. Dis. 2013, 28, 429-438
28. Duraisamy, Y.; Gaffney, J.; Slevin, M.; Smith, C. A.; Williamson, K.; Ahmed, N. Aminosalicylic Acid Reduces the Antiproliferative Effect of Hyperglycaemia, Advanced Glycation Endproducts and Glycated Basic Fibroblast Growth Factor in Cultured Bovine Aortic Endothelial Cells: Comparison with Aminoguanidine Mol. Cell. Biochem. 2003, 246, 143-153
29. Liu, R.; Wu, C.; Zhou, D.; Yang, F.; Tian, S.; Zhang, L.; Zhang, T.; Du, G. Pinocembrin Protects against B-Amyloid-Induced Toxicity in Neurons through Inhibiting Receptor for Advanced Glycation End Products (RAGE)-Independent Signaling Pathways and Regulating Mitochondrion-Mediated Apoptosis BMC Medicine 2012, 10, 105