Quality of dietary intake in relation to body composition in patients with chronic obstructive pulmonary disease eligible for pulmonary rehabilitation

European Journal of Clinical Nutrition

Volumn 68, Issue 2, 2014, Pages 159-165

  Van De Bool, C ^a   Mattijssen Verdonschot, C ^b   Van Melick, P P M J ^b   Spruit, M A ^b   Franssen, F M E ^b   Wouters, E F M ^a,b   Schols, A M W J ^a   Rutten, E P A ^b  

^a MAASTRICHT UNIVERSITY MEDICAL CENTER   (Netherlands)

^b Program Development Centre   (Netherlands)

Author keywords

[No Author keywords available]

Indexed keywords

ADULT; AGED; BODY COMPOSITION; CALCIUM, DIETARY; DIET; DIETARY CARBOHYDRATES; DIETARY FATS; DIETARY PROTEINS; ENERGY INTAKE; FEMALE; FOOD QUALITY; HUMANS; MALE; MICRONUTRIENTS; MIDDLE AGED; NETHERLANDS; NUTRITION POLICY; OBESITY, ABDOMINAL; PULMONARY DISEASE, CHRONIC OBSTRUCTIVE; RESPIRATORY FUNCTION TESTS; VITAMIN D;

EID: 84893722633     PISSN: 09543007     EISSN: 14765640     Source Type: Journal    
DOI: 10.1038/ejcn.2013.257     Document Type: Article

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