Dietary intake of nutrients with adequate intake values in the dietary reference intakes for Japanese

Journal of Nutritional Science and Vitaminology

Volumn 59, Issue 6, 2013, Pages 584-595

  Tsuboyama Kasaoka, Nobuyo ^a   Takizawa, Asuka ^a   Tsubota Utsugi, Megumi ^a   Nakade, Makiko ^a   Imai, Eri ^a   Kondo, Akiko ^a   Yoshida, Kazue ^a   Okuda, Nagako ^b   Nishi, Nobuo ^c   Takimoto, Hidemi ^a,b  

^a Department of Nutritional Epidemiology   (Japan)

^b The National Health and Nutrition Research Laboratory   (Japan)

^c NATIONAL INSTITUTE OF HEALTH AND NUTRITION   (Japan)

Author keywords

Adequate Intake (AI); Dietary Reference Intakes (DRIs); Median intake; National Health and Nutrition Survey Japan (NHNS J)

Indexed keywords

OMEGA 3 FATTY ACID; OMEGA 6 FATTY ACID; PANTOTHENIC ACID; PHOSPHORUS; POLYUNSATURATED FATTY ACID; POTASSIUM; VITAMIN D; VITAMIN K GROUP;

ADOLESCENT; ADULT; AGED; ARTICLE; CHILD; DIETARY REFERENCE INTAKE; FEMALE; HEALTH SURVEY; HUMAN; JAPANESE; MALE; PRESCHOOL CHILD; SCHOOL CHILD; YOUNG ADULT;

ADOLESCENT; ADULT; AGE DISTRIBUTION; AGED; CHILD; CHILD, PRESCHOOL; DIET; FATTY ACIDS, UNSATURATED; FEMALE; HUMANS; INFANT; JAPAN; MALE; MIDDLE AGED; NUTRITION SURVEYS; PANTOTHENIC ACID; PHOSPHORUS; POTASSIUM; RECOMMENDED DIETARY ALLOWANCES; SEX DISTRIBUTION; VITAMIN D; VITAMIN K; YOUNG ADULT;

EID: 84893409442     PISSN: 03014800     EISSN: 18817742     Source Type: Journal    
DOI: 10.3177/jnsv.59.584     Document Type: Article

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