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Volumn 6, Issue 3, 2014, Pages 940-943
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Characterization of edible oils using time-resolved fluorescence
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Author keywords
[No Author keywords available]
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Indexed keywords
CONTOUR DIAGRAMS;
FOOD SECURITY;
MEASUREMENTS OF;
PEANUT OIL;
RECOGNITION METHODS;
RELIABILITY AND STABILITY;
STEADY-STATE FLUORESCENCE;
TIME-RESOLVED FLUORESCENCE;
FOOD SUPPLY;
VEGETABLE OILS;
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EID: 84892767678
PISSN: 17599660
EISSN: 17599679
Source Type: Journal
DOI: 10.1039/c3ay41552j Document Type: Article |
Times cited : (16)
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References (31)
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