A thermophilic α-galactosidase from Neosartorya fischeri P1 with high specific activity, broad substrate specificity and significant hydrolysis ability of soymilk

Bioresource Technology

Volumn 153, Issue , 2014, Pages 361-364

  Wang, Huimin ^a   Shi, Pengjun ^a   Luo, Huiying ^a   Huang, Huoqing ^a   Yang, Peilong ^a   Yao, Bin ^a  

^a INSTITUTE OF PLANT PROTECTION   (China)

Author keywords

Broad substrate specificity; Neosartorya fischeri; Thermophilic; Galactosidase

Indexed keywords

CLONING; INDUSTRIAL APPLICATIONS;

GALACTOSIDASES; GLYCOSIDE HYDROLASES; HIGH SPECIFIC ACTIVITIES; NEOSARTORYA FISCHERI; RECOMBINANT ENZYMES; SEQUENCE ANALYSIS; SUBSTRATE SPECIFICITY; THERMOPHILIC;

ENZYME ACTIVITY;

ALPHA GALACTOSIDASE; CARBOHYDRATE; GLYCOSIDASE; RAFFINOSE;

BIOTECHNOLOGY; ENZYME ACTIVITY; FUNGUS; PURIFICATION; SUBSTRATE; THERMOPHILY;

ARTICLE; CARBON SOURCE; CHINA; ENZYME ACTIVE SITE; ENZYME ACTIVITY; ENZYME SPECIFICITY; HYDROLYSIS; MOLECULAR CLONING; NEOSARTORYA; NEOSARTORYA FISCHERI; NONHUMAN; PH; PICHIA PASTORIS; PRIORITY JOURNAL; SEQUENCE ANALYSIS; SOYBEAN; SOYBEAN MILK; TEMPERATURE; WASTE WATER;

NEOSARTORYA; NEOSARTORYA FISCHERI; PICHIA PASTORIS;

BROAD SUBSTRATE SPECIFICITY; NEOSARTORYA FISCHERI; THERMOPHILIC; Α-GALACTOSIDASE;

ALPHA-GALACTOSIDASE; CLONING, MOLECULAR; ELECTROPHORESIS, POLYACRYLAMIDE GEL; HYDROLYSIS; KINETICS; MOLECULAR SEQUENCE DATA; NEOSARTORYA; RECOMBINANT PROTEINS; SEQUENCE ANALYSIS, DNA; SOY MILK; SUBSTRATE SPECIFICITY; TEMPERATURE;

EID: 84892475844     PISSN: 09608524     EISSN: 18732976     Source Type: Journal    
DOI: 10.1016/j.biortech.2013.11.078     Document Type: Article

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