Preparation of cross-linked enzyme aggregates in water-in-oil emulsion: Application to trehalose synthase

Journal of Molecular Catalysis B: Enzymatic

Volumn 100, Issue , 2014, Pages 84-90

  Chen, Ying ^a   Xiao, Chen Peng ^b   Chen, Xiao Yun ^a   Yang, Li Wei ^a   Qi, Xin ^a   Zheng, Jian Feng ^b   Li, Ming Chun ^b   Zhang, Jun ^a  

^a Tianjin Academy of Agricultural Sciences   (China)

^b NANKAI UNIVERSITY   (China)

Author keywords

Spherical cross linked enzyme aggregates; Trehalose synthase; Water in oil emulsion

Indexed keywords

CHEMICAL DENATURANTS; CROSS-LINKED ENZYME AGGREGATES; EXPERIMENTAL PARAMETERS; FREE ENZYME; OPTIMUM CONDITIONS; SCANNING ELECTRONS; TREHALOSE SYNTHASE; WATER IN OIL EMULSIONS;

EMULSIFICATION; EMULSIONS; METAL IONS; SCANNING ELECTRON MICROSCOPY; SPHERES;

AGGREGATES;

ALUMINUM; COPPER ION; CROSS LINKED ENZYME AGGREGATE; CROSS LINKING REAGENT; IRON; TREHALOSE; TREHALOSE SYNTHASE; UNCLASSIFIED DRUG; WATER OIL CREAM; ZINC ION;

ARTICLE; CATALYSIS; COVALENT BOND; EMULSION; ENZYME ACTIVITY; ENZYME IMMOBILIZATION; ENZYME ISOLATION; ENZYME STABILITY; ENZYME STRUCTURE; MEIOTHERMUS RUBBER; NONHUMAN; NUCLEOTIDE SEQUENCE; PH; PRECIPITATION; PROTEIN CROSS LINKING; SCANNING ELECTRON MICROSCOPY; THERMOPHILIC BACTERIUM; THERMOSTABILITY;

EID: 84891534428     PISSN: 13811177     EISSN: 18733158     Source Type: Journal    
DOI: 10.1016/j.molcatb.2013.12.001     Document Type: Article

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