Aspects of design of bioreactors in SSF

Current developments in solid-state fermentation

Volumn , Issue , 2008, Pages 117-144

  Sermanni, Giovanni Giovannozzi ^a   Tiso, Nicola ^a  

^a UNIVERSITY OF TUSCIA   (Italy)

Author keywords

[No Author keywords available]

Indexed keywords

EID: 84891418345     PISSN: None     EISSN: None     Source Type: Book    
DOI: 10.1007/978-0-387-75213-6_6     Document Type: Chapter

References (56)

1. Acuna-Arguelles ME, Gutierrez-Rojas M, Viniegra-González G & Favela-Torres E, 1995, Production and properties of three pectinolytic activities produced by Aspergillus niger in submerged and solid-state fermentation, Applied Microbiology and Biotechnology, 43, 808-814.
2. Aguilar CN, Augur C, Favela-Torres E & Viniegra-González G, 2001, Production of tannase by Aspergillus niger Aa-20 in submerged and solid-state fermentation: influence of glucose and tannic acid, Journal of Industrial Microbiol Biotech, 26, 296-302.
3. Akhtar M, Attridge MC, Myers GC, Kirk TK & Blanchette RA, 1992, Biomechanical pulping of loblolly pine chips with different strains of the white-rot fungus Ceriporiopsis subvermispora, Tappi Journal, 105-109.
4. Akhtar M, Attridge MC, Myers GC & Blanchette RA, 1993, Biomechanical pulping of loblolly pine chips with selected white-rot fungi, Holzforschung, 47, 36-40.
5. Ashley VM, Mitchell D A & Howes T, 1999, Evaluating strategies for overcoming overheating problems during solid-state fermentation in packed bed bioreactors, Biochemical Engineering Journal, 3, 141-150.
6. Bellon-Maurel V, Orliac O & Christen P, 2003, Sensors and measurements in solid state fermentation: a review, Process Biochemistry, 38, 881-896.
7. Cannel E & Moo-Young M, 1980, Solid state fermentation systems, Process Biochemisrty, 15, 2-7.
8. Crestini C, Sermanni GG & Argyropoulos DS, 1998, Structural modifications induced during biodégradation of wheat lignin by Lentinula edodes, Bioorganic & medicinal Chemistry, 6, 967-973.
9. Deschamps F & Huet MC, 1985, Xylanase production in solid-state fermentation: a study of its properties, Applied Microbiology and Biotechnology, 22, 177-180.
10. Durand A, 2003, Bioreactor designs for solid state fermentation, Biochemical Engineering Journal, 13, 113-125.
11. Durand A & Chereau D, 1988, A new pilot reactor for solid-state fermentation: Application to the protein enrichment of sugar beet pulp, Biotechnology and Bioengeneering, 31, 476-486.
12. Durand A, Renaud R, Maratray J, Almanza S & Diez M, 1996, INRA-Dijon reactors for solid-state fermentations: design and applications, Journal of Industrial Scientific Research, 55, 317-332.
13. Filer K, 2001, The newest old way to make enzymes, Feed Mix, 9, 27-29.
14. Fung CJ & Mitchell DA, 1995, Baffles increase performance of solid state fermentation in rotating drums, Biotechnology Techniques, 9, 295-298.
15. Gervais P & Molin P, 2003, The role of water in solid-state fermentation, Biochemical Engineering Journal, 13, 85-101.
16. Giovannozzi-Sermanni G, 1959, Un dispositivo atto allo studio dei processi trasformativi dei materiali solidi, Attualità di laboratorio, AnnoV No. 1.
17. Giovannozzi-Sermanni G, Basile G & Luna M, 1978, Biochemical changes occurring in the compost during growth and reproduction of Pleurotus Ostreatus and Agaricus Bisporus, Mushroom Science X (Part II), Proceeding of the Tenth International Congress on the Science and Cultivation of Edile Fungi, France.
18. Giovannozzi-Sermanni G, D'Annibale A, Perani C, Porri A, Pastina F, Minelli V, Vitale NS & Gelsomino A, 1994, Characteristics of paper handsheets after combined biological pretreatments and conventional pulping of wheat straw, Tappi Journal, 11, 151-157.
19. Giovannozzi-Sermanni G, D'Annibale A, Porri A & Perani C, 1992, Depolymerization of water soluble lignocellulose by mycelium, culture broth and phenol-oxidases of Lentinus edodes, Agroindustry Hi Tech, 3, (6), 39-42.
20. Giovannozzi-Sermanni G & Luna M, 1981, Laccase activity of Agaricus Bisporus and Boletus Ostreatus, Mushroom Science XI, Proceeding of the Eleventh International Scientific Congress on the Cultivation of Edile Fungi, Australia.
21. Giovannozzi-Sermanni G, Perani C & Porri A, 1990, Biodelignification and metabolites production in different solid-state fermentation condition, Biotechnology in pulp and paper manufacture, Ed. Chang HM & Kirk TK, Butterworth Heinemann, 47-55.
22. Giovannozzi-Sermanni G & Porri A, 1989, The potentiality of solid-state biotransformation of lignocellulosic materials, Chimicaoggi, March, 15-19.
23. Gowthaman MK, Ghildyal NP, Raghava Rao KSMS & Karanth NG, 1993, Interaction of transport resistances with biochemical reaction in packed bed solid state fermenters: the effect of gaseous concentration gradients, Journal of Chemical Technology and Biotechnology, 56, 233-239.
24. Grant GA, Han YW & Anderson A W, 1978, Pilot-scale semisolid fermentation of straw, Applied and Environmental Microbiology, 35(3), 549-553.
25. Holker U, Hofer M & Lenz J, 2004, Biotechnological advantages of laboratoryscale solid-state fermentation with fungi, Applied Microbiology and Biotechnology, 64, 175-186.
26. Hongzhang C, Fujian X, Zhonghou T & Zuohu L, 2002, A novel industrial-level reactor with two dynamic changes of air for solid-state fermentation, Journal of Bioscience and Bioengineering, 93(2), 211-214.
27. Hsu Y & Wu W, 2002, A novel approach for scaling-up a fermentation system, Biochemical Engineering Journal, 11, 123-130.
28. Kalogeris E, Fountoukides G, Kekos D & Macris BJ, 1999, Design of a solid-state bioreactor for thermophilic microorganisms, Bioresourse Technology, 67, 313-315.
29. Lenz J, Hofer M, Krasenbrink J-B & Holker U, 2004, A survey of computational and physical methods applied to solid-state fermentation, Applied Microbiology and Biotechnology, 65, 9-17.
30. Marsh AJ, Mitchell DA, Stuart DM & Howes T, 1998, 02 uptake during solid-state fermentation in a rotating drum bioreactor, Biotechnology Letters, 20(6), 607-611.
31. Martinez AT, Camarero S, Guillen F, Gutierrez A, Munoz C, Varela E, Martinez MJ, Barrera JM & Ruel K, 1994, Progress in biopulping of non-woody materials, Chemical, enzymatic and ultrasctructural aspects of wheat straw delignification with lignolytic fungi from the genus Pleurotus, FEMS Microbiological Reviews, 13(2-3), 265-274.
32. Medeiros ABP, Pandey A, Christen P, Fontoura PSG, de Freitas RJS & Soccol CR, 2001, Aroma compounds produced by Kluyveromyces marxianus in solid state fermentation on a packed bed column bioreactor, World Journal of Microbiology & Biotechnology, 17, 767-771.
33. Mitchell DA, Krieger N, Stuart DM & Pandey A, 2000, New developments in solid-state fermentation II. Rational approaches to the design, operation and scale-up of bioreactors, Process Biochemistry, 35, 1211-1225.
34. Nagel F-JJI, Tramper J, Bakker MSN & Rinzema A, 2001, Temperature control in a continuous mixed bioreactor for solid-state fermentation, Biotechnology and Bioengineering, 72(2), 219-230.
35. Pandey A, 2003, Solid-state fermentation, Biochemical Engineering Journal, 13, 81-84.
36. Pandey A, Soccol CR & Mitchell D, 2000, New developments in solid-state fermentation: I-bioprocesses and products, Process Biochemistry, 35, 1153-1169.
37. Pandey A, Soccol CR, Rodriguez-Leon JA & Nigam P, 2001, Solid-state Fermentation in Biotechnology: Fundamentals and Applications, Asiatech, New Delhi.
38. Pandey A, Selvakumar P, Soccol CR & Nigam P, 1999, Solid-state fermentation for the production of industrial enzymes, Current Science, 11(1), 149-162.
39. Pérez-Guerra N, Torrado-Agrasar A, López-Macias C & Pastrana L, 2003, Main characteristics and applications of solid substrate fermentation, Electronic Journal of Environmental, Agricultural and Food Chemistry, 2(3), 343-350.
40. Pommier J-C, Fuentes J-L & Goma G, 1989, Tappi Journal, 72(6), 187-191.
41. Raghavarao KSMS, Ranganatham TV & Karanth NG, 2003, Some engineering aspects of solid-state fermentation, Biochemical Engineering Journal, 13, 127-135.
42. Raimbault M, 1998, General and microbiological aspects of solid substrate fermentation, Electronic Journal of Biotechnology, 1(3), 15.
43. Rivela I, Rodrígez Couto S & Sanromán A, 2000, Extracellular ligninolytic enzyme production by Phanerochaete chrysosporium in a new solid-state bioreactor, Biotechnology Letters, 22, 1443-1447.
44. Robinson T & Nigam P, 2003, Bioreactor design for protein enrichment of agricultural residues by solid-state fermentation, Biochemical Engineering Journal, 13, 197-203.
45. Rodríguez Couto S & Sanromán M A, 2006, Application of solid-state fermentation to food industry - A review, Journal of Food Engineering, 76(33), 291-302
46. Roussos S, Raimbault M, Prebois J-P & Lonsane BK, 1993, Zymotis, a large scale solidstate fermenter, Applied Biochemistry and Biotechnology, 42(1), 37-52.
47. Saucedo-Castañeda G, Gutiérrez-Rojas M, Bacquet G, Raimbault M & Viniegra-González, 1990, Hest transfer simulation in solid substrate fermentation, Biotechnology and Bioengineering, 35(5), 802-808.
48. Saucedo-Castañeda G, Lonsane BK, Navarro JM & Roussos S, 1992, Applied Microbiology and Biotechnology, 37, 580-582.
49. Schutyser MAI, 2003, Mixed solid-state fermentation: numerical modelling and experimental validation.
50. Schutyser MAI, Weber FJ, Briels WJ, Rinzema A & Boom RM, 2002, Heat and Water Transfer in a Rotating Drum Containing Solid Substrate Particles, Biotechnology and Bioengineering, 82(5), 552-563.
51. Solis-Pereira S, Favela-Torres E, Viniegra-González G & Gutierrez-Rojas M, 1993, Effect of different carbon sources on the synthesis of pectinases in Aspergillus niger in submerged and solid-state fermentation, Applied Microbiology and Biotechnology, 39, 36-41.
52. Suryanaravan S, 2001, In: Proceeding of the International Conference on New Horizons in Biotechnology, Trivandrum, April 18-21.
53. Suryanarayan S, 2003, Current industrial practice in solid state fermentations for secondary metabolite production: the Biocon India experience, Biochemical Engineering Journal, 13, 189-195.
54. Suryanarayan S & Mazumdar K, 1999, Solid-state fermentation, World Patent no. WO 99/57239.
55. Viniegra-Gonzales G, Favela-Torres E, Aguilar CN, Romero-Gomez S, Diaz-Godinez & Augur C, 2003, Advantages of fungal enzyme production in solid state over liquid fermentation systems, Biochemical Engineering Journal, 13, 157-167.
56. Xue M, Liu D, Zhang H, Qi H & Lei Z, 1992, A pilot process of solid state fermentation from sugar beet pulp for the production of microbial protein, Journal of Fermentation and Bioengineering, 73(3), 203-205.