Enterobacter and klebsiella species isolated from fresh vegetables marketed in valencia (Spain) and their clinically relevant resistances to chemotherapeutic agents

Foodborne Pathogens and Disease

Volumn 10, Issue 12, 2013, Pages 1002-1007

  Falomir, María Pilar ^a   Rico, Hortensia ^a   Gozalbo, Daniel ^a  

^a UNIVERSITY OF VALENCIA   (Spain)

Author keywords

[No Author keywords available]

Indexed keywords

AMOXICILLIN PLUS CLAVULANIC ACID; AMPICILLIN; ANTIINFECTIVE AGENT; CEFTAZIDIME; CHLORAMPHENICOL; CIPROFLOXACIN; COTRIMOXAZOLE; GENTAMICIN; NITROFURANTOIN; STREPTOMYCIN; TETRACYCLINE;

ANTIBIOTIC RESISTANCE; ANTIBIOTIC SENSITIVITY; ARTICLE; BACTERIUM CONTAMINATION; BACTERIUM ISOLATION; CARROT; CRONOBACTER; CUCUMBER; ENTEROBACTER; ENTEROBACTER AEROGENES; ENTEROBACTER CLOACAE; ENTEROBACTER SAKAZAKII; FOOD CHAIN; FOOD SAFETY; KLEBSIELLA; KLEBSIELLA OXYTOCA; KLEBSIELLA PNEUMONIAE; LETTUCE; MARKET; NONHUMAN; PRIORITY JOURNAL; SPAIN; SPINACH; TOMATO; VEGETABLE; DRUG EFFECTS; ENTEROBACTERIACEAE INFECTIONS; FOOD CONTAMINATION; GENETICS; HUMAN; ISOLATION AND PURIFICATION; MICROBIAL SENSITIVITY TEST; MICROBIOLOGY; PHYSIOLOGY; PREVALENCE;

ANTI-BACTERIAL AGENTS; DRUG RESISTANCE, BACTERIAL; ENTEROBACTER; ENTEROBACTERIACEAE INFECTIONS; FOOD CONTAMINATION; FOOD SAFETY; HUMANS; KLEBSIELLA; MICROBIAL SENSITIVITY TESTS; PREVALENCE; SPAIN; VEGETABLES;

EID: 84888632462     PISSN: 15353141     EISSN: 15567125     Source Type: Journal    
DOI: 10.1089/fpd.2013.1552     Document Type: Article

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