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Volumn 21, Issue 3, 2011, Pages 161-172

Comparative analysis of the bacterial flora of vegetables collected directly from farms and from supermarkets in Germany

Author keywords

bacteria; farm; fresh produce; supermarket; vegetables

Indexed keywords

BACTERIUM; COLIFORM BACTERIUM; COMPARATIVE STUDY; DISEASE PREVALENCE; FARM; FOOD MARKET; HEALTH RISK; MICROBIAL ACTIVITY; PATHOGEN; VEGETABLE;

EID: 79957594900     PISSN: 09603123     EISSN: 13691619     Source Type: Journal    
DOI: 10.1080/09603123.2010.515672     Document Type: Article
Times cited : (22)

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