The effects of feed-borne Fusarium mycotoxins and glucomannan in turkey poults based on specific and non-specific parameters

Food and Chemical Toxicology

Volumn 63, Issue , 2014, Pages 69-75

  Devreese, Mathias ^a,b   Girgis, George N ^a   Tran, Si Trung ^a   De Baere, Siegrid ^b   De Backer, Patrick ^b   Croubels, Siska ^b   Smith, Trevor K ^a  

^a UNIVERSITY OF GUELPH   (Canada)

^b GHENT UNIVERSITY   (Belgium)

Author keywords

Efficacy; Fusarium; Glucomannan; Mycotoxin binder; Mycotoxins; Turkey poults

Indexed keywords

ADSORBENT; GLUCOMANNAN MYCOTOXIN ADSORBENT; MANNAN; MYCOTOXIN; UNCLASSIFIED DRUG; VOMITOXIN;

ANIMAL FOOD; ARTICLE; BLOOD CHEMISTRY; CD8+ T LYMPHOCYTE; CONTROLLED STUDY; DUODENUM; FOOD COMPOSITION; FOOD CONTAMINATION; FUSARIUM; GRAIN; INTESTINE VILLUS; MALE; NONHUMAN; POULTRY; TOXIN STRUCTURE; TURKEY (BIRD); YEAST;

AVES; FUSARIUM;

EFFICACY; FUSARIUM; GLUCOMANNAN; MYCOTOXIN BINDER; MYCOTOXINS; TURKEY POULTS;

ANIMAL FEED; ANIMALS; CD8-POSITIVE T-LYMPHOCYTES; FUSARIUM; MALE; MANNANS; MYCOTOXINS; TRICHOTHECENES; TURKEYS;

EID: 84888032488     PISSN: 02786915     EISSN: 18736351     Source Type: Journal    
DOI: 10.1016/j.fct.2013.10.044     Document Type: Article

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