Arsenic speciation in rice cereals for infants

Journal of Agricultural and Food Chemistry

Volumn 61, Issue 45, 2013, Pages 10670-10676

  Juskelis, Rima ^a   Li, Wanxing ^a   Nelson, Jenny ^b   Cappozzo, Jack C ^a  

^a ILLINOIS INSTITUTE OF TECHNOLOGY   (United States)

^b AGILENT TECHNOLOGIES   (United States)

Author keywords

arsenic; HPLC ICPMS; infant rice cereal; speciation

Indexed keywords

ARSENIC SPECIATION; DIMETHYLARSINIC ACIDS; HPLC-ICPMS; INDUCTIVELY COUPLED PLASMA MASS SPECTROMETER; INFANT RICE CEREAL; MONOMETHYLARSONIC ACIDS; NATIONAL INSTITUTE OF STANDARDS AND TECHNOLOGY; SPECIATION;

CHEMICAL SPECIATION; INDUCTIVELY COUPLED PLASMA MASS SPECTROMETRY; MASS SPECTROMETERS; RADIOACTIVE ELEMENTS;

ARSENIC;

ORGANOARSENIC DERIVATIVE;

ARTICLE; BABY FOOD; CHEMISTRY; FOOD CONTAMINATION; FOOD SAFETY; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; HUMAN; INFANT; MASS SPECTROMETRY; RICE;

ARSENICALS; CHROMATOGRAPHY, HIGH PRESSURE LIQUID; FOOD CONTAMINATION; FOOD SAFETY; HUMANS; INFANT; INFANT FOOD; MASS SPECTROMETRY; ORYZA SATIVA;

EID: 84887713709     PISSN: 00218561     EISSN: 15205118     Source Type: Journal    
DOI: 10.1021/jf401873z     Document Type: Article

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