Enzyme-assisted aqueous extraction of oil from Forsythia suspense seed and its physicochemical property and antioxidant activity

Industrial Crops and Products

Volumn 51, Issue , 2013, Pages 274-278

  Gai, Qing Yan ^a   Jiao, Jiao ^a   Wei, Fu Yao ^a   Luo, Meng ^a   Wang, Wei ^a   Zu, Yuan Gang ^a   Fu, Yu Jie ^a  

^a NORTHEAST FORESTRY UNIVERSITY   (China)

Author keywords

Antioxidant activity; Enzyme assisted aqueous extraction; Fatty acid composition; Forsythia suspense; Physicochemical property; Seed oil

Indexed keywords

ANTI-OXIDANT ACTIVITIES; ENZYME-ASSISTED AQUEOUS EXTRACTIONS; FATTY ACID COMPOSITION; FORSYTHIA SUSPENSE; PHYSICOCHEMICAL PROPERTY; SEED OIL;

ENZYMES; EXTRACTION; LINOLEIC ACID; PLANTS (BOTANY);

OILS AND FATS;

ANTIOXIDANT; AQUEOUS SOLUTION; DICOTYLEDON; ENZYME ACTIVITY; FATTY ACID; IRRADIATION; PHYSICOCHEMICAL PROPERTY; PHYTOCHEMISTRY; SEED; VEGETABLE OIL;

EID: 84886234332     PISSN: 09266690     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.indcrop.2013.09.014     Document Type: Article

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