The application of near infrared spectroscopy in nutritional intervention studies

Frontiers in Human Neuroscience

Volumn , Issue AUG, 2013, Pages

  Jackson, Philippa A ^a   Kennedy, David O ^a  

^a NORTHUMBRIA UNIVERSITY   (United Kingdom)

Author keywords

Cognition; Intervention studies; Neuroimaging; NIRS; Nutrition

Indexed keywords

CAFFEINE; DOCOSAHEXAENOIC ACID; OMEGA 3 FATTY ACID; POLYPHENOL;

BRAIN BLOOD FLOW; BRAIN FUNCTION; BRAIN NERVE CELL; BRAIN REGION; CELL ACTIVATION; FEASIBILITY STUDY; FLOW RATE; FUNCTIONAL ASSESSMENT; HEMODYNAMICS; HUMAN; INTERVENTION STUDY; MENTAL TASK; NEAR INFRARED SPECTROSCOPY; NEUROIMAGING; NUTRITIONAL ASSESSMENT; OUTCOME ASSESSMENT; PREFRONTAL CORTEX; QUANTITATIVE ANALYSIS; REVIEW; SENSITIVITY ANALYSIS; STIMULUS RESPONSE; TASK PERFORMANCE; VALIDITY;

EID: 84884683720     PISSN: 16625161     EISSN: None     Source Type: Journal    
DOI: 10.3389/fnhum.2013.00473     Document Type: Review

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