Activation of peroxisome proliferator-activated receptor-α (PPARα) in proximal intestine improves postprandial lipidemia in obese diabetic KK-Ay mice

Obesity Research and Clinical Practice

Volumn 7, Issue 5, 2013, Pages

  Kimura, Rino ^a   Takahashi, Nobuyuki ^a,b   Goto, Tsuyoshi ^a,b   Murota, Kaeko ^c   Kawada, Teruo ^a,b  

^a KYOTO UNIVERSITY   (Japan)

^b KYOTO UNIVERSITY   (Japan)

^c KINKI UNIVERSITY   (Japan)

Author keywords

Fatty acid oxidation; Intestine; Postprandial lipidemia; PPAR

Indexed keywords

BEZAFIBRATE; CARBON DIOXIDE; MESSENGER RNA; OLIVE OIL; PALMITIC ACID; PEROXISOME PROLIFERATOR ACTIVATED RECEPTOR ALPHA; TRIACYLGLYCEROL;

ANIMAL CELL; ANIMAL EXPERIMENT; ANIMAL MODEL; ANIMAL TISSUE; ARTICLE; CONTROLLED STUDY; DIABETIC OBESITY; DRUG MECHANISM; DRUG TARGETING; FATTY ACID OXIDATION; GENE EXPRESSION; HYPERLIPIDEMIA; INTESTINE; INTESTINE EPITHELIUM CELL; MALE; MOUSE; NONHUMAN; POLYMERASE CHAIN REACTION; POSTPRANDIAL STATE; PRIORITY JOURNAL; TRIACYLGLYCEROL BLOOD LEVEL;

MUS;

ANIMALS; BEZAFIBRATE; DIABETES MELLITUS; DISEASE MODELS, ANIMAL; EPITHELIAL CELLS; HYPERLIPIDEMIAS; INTESTINES; LIPID METABOLISM; MALE; MICE; MICE, OBESE; PLANT OILS; POSTPRANDIAL PERIOD; PPAR ALPHA; RNA, MESSENGER; TRIGLYCERIDES;

EID: 84884592494     PISSN: 1871403X     EISSN: 18780318     Source Type: Journal    
DOI: 10.1016/j.orcp.2013.05.005     Document Type: Article

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