Intense pulsed light (IPL) and UV-C treatments for inactivating Listeria monocytogenes on solid medium and seafoods

Food Research International

Volumn 54, Issue 1, 2013, Pages 745-752

  Cheigh, Chan Ick ^a   Hwang, Hee Jeong ^b   Chung, Myong Soo ^b  

^a Kyungpook National University   (South Korea)

^b Ewha Womans University   (South Korea)

Author keywords

Inactivation; Intense pulsed light (IPL); Listeria monocytogenes; Seafood; Solid medium; UV C

Indexed keywords

INACTIVATION; INTENSE PULSED LIGHT; LISTERIA MONOCYTOGENES; SEAFOOD; SOLID MEDIUM; UV-C;

CELLS; IRRADIATION; LIGHT PULSE GENERATORS; LISTERIA; MEATS; SHELLFISH; THERMAL LOGGING; TRANSMISSION ELECTRON MICROSCOPY;

CYTOLOGY;

EID: 84884200112     PISSN: 09639969     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.foodres.2013.08.025     Document Type: Article

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