Effect of soy isoflavone supplementation on vascular endothelial function and oxidative stress in postmenopausal women: A community randomized controlled trial

Asia Pacific Journal of Clinical Nutrition

Volumn 22, Issue 3, 2013, Pages 357-364

  Pusparini, ^a   Dharma, Rahayuningsih ^b   Suyatna, Fransiscus D ^b   Mansyur, Muchtaruddin ^b   Hidajat, Adi ^a  

^a TRISAKTI UNIVERSITY   (Indonesia)

^b UNIVERSITY OF INDONESIA   (Indonesia)

Author keywords

Oxidative stress, postmenopausal; Soy isoflavone; Supplementation; Vascular endothelial function

Indexed keywords

CALCIUM CARBONATE; ISOFLAVONE DERIVATIVE; MALONALDEHYDE; NITRIC OXIDE; VASCULAR CELL ADHESION MOLECULE 1;

ARTICLE; BLOOD; CHEMISTRY; CONTROLLED CLINICAL TRIAL; CONTROLLED STUDY; DIET SUPPLEMENTATION; DOUBLE BLIND PROCEDURE; DRUG EFFECT; FEMALE; HUMAN; MIDDLE AGED; OXIDATIVE STRESS; PHYSIOLOGY; POSTMENOPAUSE; RANDOMIZED CONTROLLED TRIAL; SOYBEAN; VASCULAR ENDOTHELIUM;

CALCIUM CARBONATE; DIETARY SUPPLEMENTS; DOUBLE-BLIND METHOD; ENDOTHELIUM, VASCULAR; FEMALE; HUMANS; ISOFLAVONES; MALONDIALDEHYDE; MIDDLE AGED; NITRIC OXIDE; OXIDATIVE STRESS; POSTMENOPAUSE; SOYBEANS; VASCULAR CELL ADHESION MOLECULE-1;

EID: 84883804973     PISSN: 09647058     EISSN: None     Source Type: Journal    
DOI: 10.6133/apjcn.2013.22.3.13     Document Type: Article

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