Soy extracts suppressed iodine uptake and stimulated the production of autoimmunogen in rat thyrocytes

Experimental Biology and Medicine

Volumn 238, Issue 6, 2013, Pages 623-630

  Tran, Lisa ^a   Hammuda, Mariam ^a   Wood, Carla ^a   Xiao, Chao Wu ^a,b  

^a Health Canada and World Health Organization Collaborating Center for Standardization and Evaluation of Biologicals   (Canada)

^b UNIVERSITY OF OTTAWA   (Canada)

Author keywords

iodine uptake; Soy phytoestrogens; thyrocytes; thyroid diseases

Indexed keywords

AGLYCONE; DAIDZEIN; GENISTEIN; GLYCITEIN; GLYCOSIDE; IODINE; ISOFLAVONE DERIVATIVE; THYROGLOBULIN;

ANIMAL CELL; ARTICLE; AUTOIMMUNITY; CELL CULTURE; CELL PROLIFERATION; COLORIMETRY; CONTROLLED STUDY; CYTOTOXICITY; IODINE 131 UPTAKE TEST; NONHUMAN; PROTEIN EXPRESSION; RAT; SCANNING ELECTRON MICROSCOPY; SOYBEAN; THYROID FUNCTION; WESTERN BLOTTING;

IODINE UPTAKE; SOY PHYTOESTROGENS; THYROCYTES; THYROID DISEASES;

ANIMALS; CELL LINE; GENISTEIN; IODINE; ISOFLAVONES; PLANT EXTRACTS; RATS; RATS, INBRED F344; SOYBEANS; SYMPORTERS; THYROGLOBULIN; THYROID GLAND;

EID: 84883782631     PISSN: 15353702     EISSN: 15353699     Source Type: Journal    
DOI: 10.1177/1535370213489488     Document Type: Article

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