Effects of continuous and alternate administration of β-glucan and mannan-oligosaccharide on the growth, immunity and resistance against vibrio splendidus of sea cucumber apostichopus japonicus (selenka)

Aquaculture Research

Volumn 44, Issue 10, 2013, Pages 1613-1624

  Bai, Nan ^a   Zhang, Wenbing ^a   Mai, Kangsen ^a   Gu, Min ^a   Xu, Wei ^a  

^a OCEAN UNIVERSITY OF CHINA   (China)

Author keywords

glucan; Apostichopus japonicus; Immunity; Mannan oligosaccharide; Vibrio splendidus

Indexed keywords

ADMINISTRATION; ANION; BACTERIUM; DIET; ECHINODERM; FEEDING; GROWTH RATE; HOST-PARASITE INTERACTION; IMMUNITY; MORTALITY;

APOSTICHOPUS JAPONICUS; HOLOTHUROIDEA; VIBRIO; VIBRIO SPLENDIDUS;

EID: 84883552701     PISSN: 1355557X     EISSN: 13652109     Source Type: Journal    
DOI: 10.1111/are.12055     Document Type: Article

References (37)

1. Bai N., Zhang W.B., Mai K.S., Wang X.J., Xu W. & Ma H.M. (2010) Effects of discontinuous administration of β-glucan and glycyrrhizin on the growth and immunity of white shrimp Litopenaeus vannamei. Aquaculture 306, 218-224.
2. Bradford M.M. (1976) A rapid and sensitive method for the quantitation of microgram quantities of protein utilizing the principle of protein-dye binding. Analytical Biochemistry 72, 248-254.
3. Bricknell I. & Dalmo R.A. (2005) The use of immunostimulants in fish larval aquaculture. Fish & Shellfish Immunology 19, 457-472.
4. Bulgakov A.A., Nazarenko E.L., Petrova I.Y., Eliseikina M.G., Vakhrusheva N.M. & Zubkov V.A. (2000) Isolation and properties of a mannan-binding lectin from the coelomic fluid of the holothurian Cucumaria japonica. Biochemistry 65, 933-939.
5. Bulgakov A.A., Eliseikina M.G., Petrova I.Y., Nazarenko E.L., Kovalchuk S.N., Kozhemyako V.B. & Rassbazov V.A. (2007) Molecular and biological characterization of a mannan-binding lectin from the holothurian Apostichopus japonicus. Glycobiology 17, 1284-1298.
6. Canicatti C., D'Ancona G. & Farina-Lipari E. (1989) The Holothuria polii brown bodies. Italian Journal of Zoology 56, 275-283.
7. Chang C.F., Chen H.Y., Su M.S. & Liao I.C. (2000) Immunomodulation by dietary β-1, 3 glucan in the brooders of the black tiger shrimp Penaeus monodon. Fish & Shellfish Immunology 10, 505-514.
8. Chen J.X. (2003) Overview of sea cucumber farming and sea ranching practices in China. SPC Beche-de-Mer Information Bulletin 18, 18-23.
9. Coteur G., Warnau M., Jangoux M. & Dubois P. (2002) Reactive oxygen species (ROS) production by amoebocytes of Asterias rubens (Echinodermata). Fish & Shellfish Immunology 12, 187-200.
10. Dalmo R.A. & Bøgwald J. (2008) β-glucans as conductors of immune symphonies. Fish & Shellfish Immunology 25, 384-396.
11. Deng H., He C.B., Zhou Z.C., Liu C., Tan K.F., Wang N.B., Jing B., Gao X.G. & Liu W.D. (2009) Isolation and pathogenicity of pathogens from skin ulceration disease and viscera ejection syndrome of the sea cucumber Apostichopus japonicus. Aquaculture 287, 18-27.
12. Esteban M.A., Rodríguez A., Cuesta A. & Meseguer J. (2005) Effects of lactoferrin on non-specific immune responses of gilthead seabream (Sparus auratus L.). Fish & Shellfish Immunology 18, 109-114.
13. Fujita T. (2002) Evolution of the lectin-complement pathway and its role in innate immunity. Nature Reviews Immunology 2, 346-353.
14. Genc M.A., Aktas M., Genc E. & Yilmaz E. (2007) Effects of dietary mannan oligosaccharides on growth, body composition and hepatopancreas histology of Penaeus semisulcatus (de Haan 1844). Aquaculture Nutrition 13, 156-161.
15. Gu M., Ma H.M., Mai K.S., Zhang W.B., Wang X.J. & Bai N. (2010) Immune response of sea cucumber Apostichopus japonicus coelomocytes to several immunostimulants in vitro. Aquaculture 306, 49-56.
16. Gu M., Ma H.M., Mai K.S., Zhang W.B., Bai N. & Wang X.J. (2011) Effects of dietary β-glucan, mannan oligosaccharide and their combinations on growth performance, immunity and resistance against Vibrio splendidus of sea cucumber, Apostichopus japonicus. Fish & Shellfish Immunology 31, 303-309.
17. Hultmark D. (2003) Drosopjila immunity: paths and patterns. Current Opinion in Immunology 15, 12-19.
18. Li J.Y., Sun X.Q., Zheng F.R. & Hao L.H. (2009) Screen and effect analysis of immunostimulants for sea cucumber, Apostichopus japonicus. Chinese Journal of Oceanology and Limnology 27, 80-84.
19. Ramírez-Gómez F., Aponte-Rivera F., Méndez-Castaner L. & García-Arrarás J.E. (2010) Changes in holothurian coelomocyte populations following immune stimulation with different molecular patterns. Fish & Shellfish Immunology 29, 175-185.
20. Ringø E., Olsen R.E., Gifstad T.Ø., Dalmo R.A., Amlund H., Hemre G.-I. & Bakke A.M. (2010) Prebiotics in aquaculture: a review. Aquaculture Nutrition 16, 117-136.
21. Ringø E., Olsen R.E., Gonzalez Vecino J.L., Wadsworth S. & Song S.K. (2012) Use of immunostimulants and nucleotides in aquaculture: a review. Journal of Marine Science Research & Development 1, 104-126. doi:10.4172/2155-9910.1000104.
22. Sajeevan T.P., Philip R. & Singh I.S. (2008) Dose/frequency: a critical factor in the administration of glucan as immunostimulant to Indian white shrimp Fenneropenaeus indicus. Aquaculture 287, 248-252.
23. Sakai M. (1999) Current research status of fish immunostimulants. Aquaculture 172, 63-92.
24. Sang M.M. & Fotedar R. (2010) Effects of mannan oligosaccharide dietary supplementation on performances of the tropical spiny lobsters juvenile (Panulirus ornatus, Fabricius 1798). Fish & Shellfish Immunology 28, 483-489.
25. Smith V.J., Brown J.H. & Hauton C. (2003) Immunostimulation in crustaceans: dose it really protect against infection? Fish & Shellfish Immunology 15, 71-90.
26. Song Y.L. & Hsieh Y.T. (1994) Immunostimulation of tiger shrimp (Penaeus monodon) hemocytes for generation of microbicidal substances: analysis of reactive oxygen species. Developmental & Comparative Immunology 18, 201-209.
27. Staykov Y., Spring P., Denev S. & Sweetman J. (2007) Effect of a mannan oligosaccharide on the growth performance and immune status of rainbow trout (Oncorhynchus mykiss). Aquaculture International 15, 153-161.
28. Su J.G., Song L.S., Xu W., Wu L.T., Li H.L. & Xiang J.H. (2004) cDNA cloning and mRNA expression of the lipopolysaccharide-and beta-1, 3-glucan-binding protein gene from scallop Chlamys farreri. Aquaculture 239, 69-80.
29. Torrecillas S., Makol A., Caballero M.J., Montero D., Robaina L., Real F., Sweetman J., Tort L. & Izquierdo M.S. (2007) Immune stimulation and improved infection resistance in European sea bass (Dicentrarchus labrax) fed mannan oligosaccharides. Fish & Shellfish Immunology 23, 969-981.
30. Wang S.H. & Chen J.C. (2005) The protective effect of chitin and chitosan against Vibrio alginolyticus in white shrimp Litopenaeus vannamei. Fish & Shellfish Immunology 19, 191-204.
31. Wang T.T., Sun Y.X., Jin L.J., Xu Y.P., Wang L., Ren T.J. & Wang K.L. (2009) Enhancement of non-specific immune response in sea cucumber (Apostichopus japonicus) by Astragalus membranaceus and its polysaccharides. Fish & Shellfish Immunology 27, 757-762.
32. Xing J., Leung M.F. & Chia F.S. (1998) Quantitative analysis of phagocytosis by amebocytes of a sea cucumber, Holothuria leucospilota. Invertebrate Biology 117, 67-74.
33. Zhang C.Y., Wang Y.G. & Rong X.J. (2006) Isolation and identification of causative pathogen for skin ulcerative syndrome in Apostichopus japonicus. Journal of Fishery Sciences of China 30, 118-123 (in Chinese with English abstract).
34. Zhang Q., Ma H.M., Mai K.S., Zhang W.B., Liufu Z.G. & Xu W. (2010) Interaction of dietary Bacillus subtilis and fructooligosaccharide on the growth performance, non-specific immunity of sea cucumber, Apostichopus japonicus. Fish & Shellfish Immunology 29, 204-211.
35. Zhao Y.C., Ma H.M., Zhang W.B., Ai Q.H., Mai K.S., Xu W., Wang X.J. & Liufu Z.G. (2011) Effects of dietary β-glucan on the growth, immune responses and resistance of sea cucumber, Apostichopus japonicus against Vibrio splendidus infection. Aquaculture 315, 269-274.
36. Zheng F.R., Liu H.Z., Sun X.Q., Qu L.Y., Dong S.L. & Liu J.L. (2010) Selection, identification and application of antagonistic bacteria associated with skin ulceration and peristome tumescence of cultured sea cucumber Apostichopus japonicus (Selenka). Aquaculture 334-337, 24-29.
37. Zhu W., Mai K.S., Zhang B.G., Wang F.Z. & Xu G.Y. (2005) Study on dietary protein and lipid requirement for sea cucumber. Stichopus japonicus. Mariculture Science 29, 54-58 (in Chinese with English abstract).