Nitrogen starvation, salt and heat stress in coffee (Coffea arabica L.): Identification and validation of new genes for qPCR normalization

Molecular Biotechnology

Volumn 53, Issue 3, 2013, Pages 315-325

  De Carvalho, Kenia ^a,b   Bespalhok Filho, João Carlos ^b   Dos Santos, Tiago Benedito ^a   De Souza, Silvia Graciele Hülse ^a   Vieira, Luiz Gonzaga Esteves ^a   Pereira, Luis Filipe Protasio ^a,c   Domingues, Douglas Silva ^a  

^a INSTITUTO AGRONÔMICO DO PARANÁ   (Brazil)

^b FEDERAL UNIVERSITY OF PARANÁ   (Brazil)

^c Vila Gianetti   (Brazil)

Author keywords

Coffee; High temperature; Leaves; Mineral nutrition; Nitrogen limitation; qPCR normalization; Roots; Salinity

Indexed keywords

HIGH TEMPERATURE; LEAVES; MINERAL NUTRITION; NITROGEN LIMITATION; QPCR NORMALIZATION; ROOTS; SALINITY;

COFFEE; NITROGEN; PLANTS (BOTANY); POLYMERASE CHAIN REACTION; THERMAL STRESS;

GENE EXPRESSION;

HEMOGLOBIN; MESSENGER RNA; NITROGEN; RNA 18S; SODIUM CHLORIDE;

ABIOTIC STRESS; AGAR GEL ELECTROPHORESIS; ARTICLE; COFFEE; CONTROLLED STUDY; GENE EXPRESSION; HEAT STRESS; HIGH TEMPERATURE; LARGE RIBOSOMAL SUBUNIT; NONHUMAN; NUTRIENT SOLUTION; OSMOTIC STRESS; PLANT GENE; PLANT LEAF; PLANT STRESS; REAL TIME POLYMERASE CHAIN REACTION; SALT STRESS; SPECTROPHOTOMETRY; STABLE EXPRESSION;

COFFEA; FOOD HANDLING; GENE EXPRESSION PROFILING; GENE EXPRESSION REGULATION, PLANT; GENES, PLANT; HOT TEMPERATURE; NITROGEN; REAL-TIME POLYMERASE CHAIN REACTION; REPRODUCIBILITY OF RESULTS; RNA, PLANT; SEQUENCE ANALYSIS, RNA; SODIUM CHLORIDE; SOFTWARE; STRESS, PHYSIOLOGICAL;

COFFEA; COFFEA ARABICA;

EID: 84883259372     PISSN: 10736085     EISSN: 15590305     Source Type: Journal    
DOI: 10.1007/s12033-012-9529-4     Document Type: Article

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