메뉴 건너뛰기




Volumn , Issue , 2013, Pages 1325-1336

Tea and the Cognitive Function of Elderly People: Evidence From Neurobiology and Epidemiology

Author keywords

[No Author keywords available]

Indexed keywords


EID: 84882922367     PISSN: None     EISSN: None     Source Type: Book    
DOI: 10.1016/B978-0-12-384937-3.00111-7     Document Type: Chapter
Times cited : (7)

References (39)
  • 2
    • 33644949188 scopus 로고    scopus 로고
    • Neuroprotective effects of green and black teas and their catechin gallate esters against beta-amyloid-induced toxicity
    • S. Bastianetto, Z.X. Yao, V. Papadopoulos and R. Quirion (2006) Neuroprotective effects of green and black teas and their catechin gallate esters against beta-amyloid-induced toxicity. Eur. J. Neurosci. 23(1), 55-64.
    • (2006) Eur. J. Neurosci. , vol.23 , Issue.1 , pp. 55-64
    • Bastianetto, S.1    Yao, Z.X.2    Papadopoulos, V.3    Quirion, R.4
  • 3
    • 67849097738 scopus 로고    scopus 로고
    • Oxidative stress in vascular dementia and Alzheimer's disease: a common pathology
    • S. Bennett, M.M. Grant and S. Aldred (2009) Oxidative stress in vascular dementia and Alzheimer's disease: a common pathology. J. Alzheimers. Dis. 17(2), 245-257.
    • (2009) J. Alzheimers. Dis. , vol.17 , Issue.2 , pp. 245-257
    • Bennett, S.1    Grant, M.M.2    Aldred, S.3
  • 4
    • 79960964536 scopus 로고    scopus 로고
    • 7 billion and counting
    • D.E. Bloom (2011) 7 billion and counting. Science 333 562-569.
    • (2011) Science , vol.333 , pp. 562-569
    • Bloom, D.E.1
  • 6
    • 42949131239 scopus 로고    scopus 로고
    • Psychological effects of dietary components of tea: caffeine and L-theanine
    • J. Bryan (2008) Psychological effects of dietary components of tea: caffeine and L-theanine. Nutr. Rev. 66(2), 82-90.
    • (2008) Nutr. Rev. , vol.66 , Issue.2 , pp. 82-90
    • Bryan, J.1
  • 7
    • 34247185925 scopus 로고    scopus 로고
    • Theaflavin ameliorates cerebral ischemia-reperfusion injury in rats through its anti-inflammatory effect and modulation of STAT-1
    • F. Cai, C.R. Li, J.L. Wu, et al. (2006) Theaflavin ameliorates cerebral ischemia-reperfusion injury in rats through its anti-inflammatory effect and modulation of STAT-1. Mediators Inflamm. 2006(5), 30490.
    • (2006) Mediators Inflamm. , vol.2006 , Issue.5 , pp. 30490
    • Cai, F.1    Li, C.R.2    Wu, J.L.3
  • 8
    • 33846685426 scopus 로고    scopus 로고
    • Green tea increases anti-inflammatory tristetraprolin and decreases pro-inflammatory tumor necrosis factor mRNA levels in rats
    • H. Cao, M.A. Kelly, F. Kari, et al. (2007) Green tea increases anti-inflammatory tristetraprolin and decreases pro-inflammatory tumor necrosis factor mRNA levels in rats. J. Inflamm. (Lond.) 4 1.
    • (2007) J. Inflamm. (Lond.) , vol.4 , pp. 1
    • Cao, H.1    Kelly, M.A.2    Kari, F.3
  • 9
    • 67349129105 scopus 로고    scopus 로고
    • Protective effects of green tea polyphenols on cognitive impairments induced by psychological stress in rats
    • W.-Q. Chen, X.-L. Zhao, Y. Hou, et al. (2009) Protective effects of green tea polyphenols on cognitive impairments induced by psychological stress in rats. Behav. Brain Res. 202(1), 71-76.
    • (2009) Behav. Brain Res. , vol.202 , Issue.1 , pp. 71-76
    • Chen, W.-Q.1    Zhao, X.-L.2    Hou, Y.3
  • 10
    • 77955487508 scopus 로고    scopus 로고
    • National Institutes of Health State-of-the-Science Conference statement: preventing Alzheimer's disease and cognitive decline
    • M.L. Daviglus, C.C. Bell, W. Berrettini, et al. (2010) National Institutes of Health State-of-the-Science Conference statement: preventing Alzheimer's disease and cognitive decline. Ann. of Intern. Med. 153(3), 176-181.
    • (2010) Ann. of Intern. Med. , vol.153 , Issue.3 , pp. 176-181
    • Daviglus, M.L.1    Bell, C.C.2    Berrettini, W.3
  • 11
    • 1242331823 scopus 로고    scopus 로고
    • Is Alzheimer's disease a neurodegenerative or a vascular disorder? Data, dogma, and dialectics
    • J.C. de la Torre (2004) Is Alzheimer's disease a neurodegenerative or a vascular disorder? Data, dogma, and dialectics. Lancet Neurol. 3(3), 184-190.
    • (2004) Lancet Neurol. , vol.3 , Issue.3 , pp. 184-190
    • de la Torre, J.C.1
  • 12
    • 76749115241 scopus 로고    scopus 로고
    • The vascular hypothesis of Alzheimer’s disease: bench to bedside and beyond
    • J.C. de la Torre (2010) The vascular hypothesis of Alzheimer’s disease: bench to bedside and beyond. Neurodegener. Dis. 7(1–3), 116-121.
    • (2010) Neurodegener. Dis. , vol.7 , Issue.1-3 , pp. 116-121
    • de la Torre, J.C.1
  • 13
    • 33747875649 scopus 로고    scopus 로고
    • Systemic inflammatory markers and risk of dementia
    • T. Dziedzic (2006) Systemic inflammatory markers and risk of dementia. Am. J. Alzheimers Dis. Other Demen. 21(4), 258-262.
    • (2006) Am. J. Alzheimers Dis. Other Demen. , vol.21 , Issue.4 , pp. 258-262
    • Dziedzic, T.1
  • 14
    • 44849087785 scopus 로고    scopus 로고
    • EGCG redirects amyloidogenic polypeptides into unstructured, off-pathway oligomers
    • D.E. Ehrnhoefer, J. Bieschke, A. Boeddrich, et al. (2008) EGCG redirects amyloidogenic polypeptides into unstructured, off-pathway oligomers. Nat. Struct. Mol. Biol. 15(6), 558-566.
    • (2008) Nat. Struct. Mol. Biol. , vol.15 , Issue.6 , pp. 558-566
    • Ehrnhoefer, D.E.1    Bieschke, J.2    Boeddrich, A.3
  • 15
    • 58849083195 scopus 로고    scopus 로고
    • Midlife Coffee and Tea Drinking and the Risk of Late-Life Dementia: A Population-Based CAIDE Study
    • M.H. Eskelinen, T. Ngandu, J. Tuomilehto, et al. (2009) Midlife Coffee and Tea Drinking and the Risk of Late-Life Dementia: A Population-Based CAIDE Study. Journal of Alzheimer's Disease. 16(1), 85-91.
    • (2009) Journal of Alzheimer's Disease. , vol.16 , Issue.1 , pp. 85-91
    • Eskelinen, M.H.1    Ngandu, T.2    Tuomilehto, J.3
  • 16
    • 77954632600 scopus 로고    scopus 로고
    • Cognitive function and tea consumption in community dwelling older Chinese in Singapore
    • L. Feng, X. Gwee, E.H. Kua and T.P. Ng (2010) Cognitive function and tea consumption in community dwelling older Chinese in Singapore. J. Nutr. Health Aging 14(6), 433-438.
    • (2010) J. Nutr. Health Aging , vol.14 , Issue.6 , pp. 433-438
    • Feng, L.1    Gwee, X.2    Kua, E.H.3    Ng, T.P.4
  • 17
    • 63649122416 scopus 로고    scopus 로고
    • Vitamin B-12, apolipoprotein E genotype, and cognitive performance in community-living older adults: evidence of a gene-micronutrient interaction
    • L. Feng, J. Li, K.B. Yap, et al. (2009) Vitamin B-12, apolipoprotein E genotype, and cognitive performance in community-living older adults: evidence of a gene-micronutrient interaction. Am. J. Clin. Nutr. 89(4), 1263-1268.
    • (2009) Am. J. Clin. Nutr. , vol.89 , Issue.4 , pp. 1263-1268
    • Feng, L.1    Li, J.2    Yap, K.B.3
  • 18
    • 85027946451 scopus 로고    scopus 로고
    • Tea drinking and cognitive function in oldest-old Chinese
    • (in press)
    • L. Feng, J. Li, T.P. Ng, et al. (2012) Tea drinking and cognitive function in oldest-old Chinese. J. Nutr. Health Aging (in press)
    • (2012) J. Nutr. Health Aging
    • Feng, L.1    Li, J.2    Ng, T.P.3
  • 19
    • 33845478543 scopus 로고    scopus 로고
    • Homocysteine, folate, and vitamin B-12 and cognitive performance in older Chinese adults: findings from the Singapore Longitudinal Aging Study
    • L. Feng, T.P. Ng, L. Chuah, et al. (2006) Homocysteine, folate, and vitamin B-12 and cognitive performance in older Chinese adults: findings from the Singapore Longitudinal Aging Study. Am. J. Clin. Nutr. 84(6), 1506-1512.
    • (2006) Am. J. Clin. Nutr. , vol.84 , Issue.6 , pp. 1506-1512
    • Feng, L.1    Ng, T.P.2    Chuah, L.3
  • 20
    • 70349669506 scopus 로고    scopus 로고
    • Association of cognitive impairment with smoking, alcohol consumption, tea consumption, and exercise among Chinese nonagenarians/centenarians
    • C.-Q. Huang, B.-R. Dong, Y.-L. Zhang, et al. (2009) Association of cognitive impairment with smoking, alcohol consumption, tea consumption, and exercise among Chinese nonagenarians/centenarians. Cogn. Behav. Neurol. 22(3), 190-196. http://dx.doi.org/110.1097/WNN.1090b1013e3181b2790b
    • (2009) Cogn. Behav. Neurol. , vol.22 , Issue.3 , pp. 190-196
    • Huang, C.-Q.1    Dong, B.-R.2    Zhang, Y.-L.3
  • 21
    • 0003854746 scopus 로고    scopus 로고
    • Washington, DC: U.S. Government Printing Office, U.S. Census Bureau, Series P95/01–1
    • K. Kinsella and V.A. Velkoff (2001) An aging world: 2001. Washington, DC: U.S. Government Printing Office U.S. Census Bureau, Series P95/01–1
    • (2001) An aging world: 2001
    • Kinsella, K.1    Velkoff, V.A.2
  • 22
    • 33644858479 scopus 로고    scopus 로고
    • Green tea consumption and cognitive function: a cross-sectional study from the Tsurugaya Project 1
    • S. Kuriyama, A. Hozawa, K. Ohmori, et al. (2006) Green tea consumption and cognitive function: a cross-sectional study from the Tsurugaya Project 1. Am. J. Clin. Nutr. 83(2), 355-361.
    • (2006) Am. J. Clin. Nutr. , vol.83 , Issue.2 , pp. 355-361
    • Kuriyama, S.1    Hozawa, A.2    Ohmori, K.3
  • 23
    • 0034856072 scopus 로고    scopus 로고
    • Theaflavins in black tea and catechins in green tea are equally effective anti-oxidants
    • L.K. Leung, Y. Su, R. Chen, et al. (2001) Theaflavins in black tea and catechins in green tea are equally effective anti-oxidants. J. Nutr. 131(9), 2248-2251.
    • (2001) J. Nutr. , vol.131 , Issue.9 , pp. 2248-2251
    • Leung, L.K.1    Su, Y.2    Chen, R.3
  • 24
    • 63349105631 scopus 로고    scopus 로고
    • Long-term administration of green tea catechins prevents age-related spatial learning and memory decline in C57BL/6J mice by regulating hippocampal cyclic amp-response element binding protein signaling cascade
    • Q. Li, H.F. Zhao, Z.F. Zhang, et al. (2009) Long-term administration of green tea catechins prevents age-related spatial learning and memory decline in C57BL/6J mice by regulating hippocampal cyclic amp-response element binding protein signaling cascade. Neuroscience 159(4), 1208-1215.
    • (2009) Neuroscience , vol.159 , Issue.4 , pp. 1208-1215
    • Li, Q.1    Zhao, H.F.2    Zhang, Z.F.3
  • 25
    • 17844396651 scopus 로고    scopus 로고
    • Anti-oxidative properties of black tea
    • W. Luczaj and E. Skrzydlewska (2005) Anti-oxidative properties of black tea. Prev. Med. 40(6), 910-918.
    • (2005) Prev. Med. , vol.40 , Issue.6 , pp. 910-918
    • Luczaj, W.1    Skrzydlewska, E.2
  • 26
    • 33845711625 scopus 로고    scopus 로고
    • The neuropharmacology of L-theanine(N-ethyl-L-glutamine): a possible neuroprotective and cognitive enhancing agent
    • P.J. Nathan, K. Lu, M. Gray and C. Oliver (2006) The neuropharmacology of L-theanine(N-ethyl-L-glutamine): a possible neuroprotective and cognitive enhancing agent. J. Herb. Pharmacother. 6(2), 21-30.
    • (2006) J. Herb. Pharmacother. , vol.6 , Issue.2 , pp. 21-30
    • Nathan, P.J.1    Lu, K.2    Gray, M.3    Oliver, C.4
  • 27
    • 47249129974 scopus 로고    scopus 로고
    • Tea consumption and cognitive impairment and decline in older Chinese adults
    • T.P. Ng, L. Feng, M. Niti, et al. (2008) Tea consumption and cognitive impairment and decline in older Chinese adults. Am. J. Clin. Nutr. 88(1), 224-231.
    • (2008) Am. J. Clin. Nutr. , vol.88 , Issue.1 , pp. 224-231
    • Ng, T.P.1    Feng, L.2    Niti, M.3
  • 28
    • 58649124965 scopus 로고    scopus 로고
    • Intake of flavonoid-rich wine, tea, and chocolate by elderly men and women is associated with better cognitive test performance
    • E. Nurk, H. Refsum, C.A. Drevon, et al. (2009) Intake of flavonoid-rich wine, tea, and chocolate by elderly men and women is associated with better cognitive test performance. J. Nutr. 139(1), 120-127.
    • (2009) J. Nutr. , vol.139 , Issue.1 , pp. 120-127
    • Nurk, E.1    Refsum, H.2    Drevon, C.A.3
  • 29
    • 4944245550 scopus 로고    scopus 로고
    • In vitro anti-beta-secretase and dual anti-cholinesterase activities of Camellia sinensis L. (tea) relevant to treatment of dementia
    • E.J. Okello, S.U. Savelev and E.K. Perry (2004) In vitro anti-beta-secretase and dual anti-cholinesterase activities of Camellia sinensis L. (tea) relevant to treatment of dementia. Phytother. Res. 18(8), 624-627.
    • (2004) Phytother. Res. , vol.18 , Issue.8 , pp. 624-627
    • Okello, E.J.1    Savelev, S.U.2    Perry, E.K.3
  • 30
    • 0346998262 scopus 로고    scopus 로고
    • A systematic review of cognitive decline in the general elderly population
    • H.L. Park, J.E. O'Connell and R.G. Thomson (2003) A systematic review of cognitive decline in the general elderly population. Int. J. Geriatr. Psychiatry. 18(12), 1121-1134.
    • (2003) Int. J. Geriatr. Psychiatry. , vol.18 , Issue.12 , pp. 1121-1134
    • Park, H.L.1    O'Connell, J.E.2    Thomson, R.G.3
  • 31
    • 4544335597 scopus 로고    scopus 로고
    • Mild cognitive impairment as a diagnostic entity
    • R.C. Petersen (2004) Mild cognitive impairment as a diagnostic entity. J. Intern. Med. 256(3), 183-194.
    • (2004) J. Intern. Med. , vol.256 , Issue.3 , pp. 183-194
    • Petersen, R.C.1
  • 32
    • 56349145099 scopus 로고    scopus 로고
    • Oxidative stress hypothesis in Alzheimer's disease: a reappraisal
    • D. Pratico (2008) Oxidative stress hypothesis in Alzheimer's disease: a reappraisal. Trends Pharmacol. Sci 29 609-615.
    • (2008) Trends Pharmacol. Sci , vol.29 , pp. 609-615
    • Pratico, D.1
  • 33
    • 77954556005 scopus 로고    scopus 로고
    • Vascular and psychosocial factors in Alzheimer's disease: epidemiological evidence toward intervention
    • C. Qiu, W. Xu and L. Fratiglioni (2010) Vascular and psychosocial factors in Alzheimer's disease: epidemiological evidence toward intervention. J. Alzheimers Dis. 20(3), 689-697.
    • (2010) J. Alzheimers Dis. , vol.20 , Issue.3 , pp. 689-697
    • Qiu, C.1    Xu, W.2    Fratiglioni, L.3
  • 35
    • 44249116000 scopus 로고    scopus 로고
    • Green tea epigallocatechin-3-gallate (EGCG) reduces [beta]-amyloid mediated cognitive impairment and modulates tau pathology in Alzheimer transgenic mice
    • K. Rezai-Zadeh, G.W. Arendash, H. Hou, et al. (2008) Green tea epigallocatechin-3-gallate (EGCG) reduces [beta]-amyloid mediated cognitive impairment and modulates tau pathology in Alzheimer transgenic mice. Brain Res. 1214 177-187.
    • (2008) Brain Res. , vol.1214 , pp. 177-187
    • Rezai-Zadeh, K.1    Arendash, G.W.2    Hou, H.3
  • 36
    • 25444500410 scopus 로고    scopus 로고
    • Green tea epigallocatechin-3-gallate (egcg) modulates amyloid precursor protein cleavage and reduces cerebral amyloidosis in Alzheimer transgenic mice
    • K. Rezai-Zadeh, D. Shytle, N. Sun, et al. (2005) Green tea epigallocatechin-3-gallate (egcg) modulates amyloid precursor protein cleavage and reduces cerebral amyloidosis in Alzheimer transgenic mice. J. Neurosci. 25(38), 8807-8814.
    • (2005) J. Neurosci. , vol.25 , Issue.38 , pp. 8807-8814
    • Rezai-Zadeh, K.1    Shytle, D.2    Sun, N.3
  • 37
    • 84856336792 scopus 로고    scopus 로고
    • Tea and cognitive health in late life: current evidence and future directions
    • J. Song, H. Xu, F. Liu and L. Feng (2011) Tea and cognitive health in late life: current evidence and future directions. J. Nutr. Health Aging. http://dx.doi.org/10.1007/s12603-011-0139-9
    • (2011) J. Nutr. Health Aging.
    • Song, J.1    Xu, H.2    Liu, F.3    Feng, L.4
  • 38
    • 0036901234 scopus 로고    scopus 로고
    • Cytokines and cognition–the case for a head-to-toe inflammatory paradigm
    • C.J. Wilson, C.E. Finch and H.J. Cohen (2002) Cytokines and cognition–the case for a head-to-toe inflammatory paradigm. J. Am. Geriatr. Soc. 50(12), 2041-2056.
    • (2002) J. Am. Geriatr. Soc. , vol.50 , Issue.12 , pp. 2041-2056
    • Wilson, C.J.1    Finch, C.E.2    Cohen, H.J.3
  • 39
    • 77954658826 scopus 로고    scopus 로고
    • Green tea polyphenols inhibit cognitive impairment induced by chronic cerebral hypoperfusion via modulating oxidative stress
    • X. Yan, J.-J. Zhang, X. Li, et al. (2010) Green tea polyphenols inhibit cognitive impairment induced by chronic cerebral hypoperfusion via modulating oxidative stress. J. Nutr. Biochem. 21(8), 741-748.
    • (2010) J. Nutr. Biochem. , vol.21 , Issue.8 , pp. 741-748
    • Yan, X.1    Zhang, J.-J.2    Li, X.3


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.