Coacervates of lactotransferrin and β- Or κ-casein: Structure determined using SAXS

Langmuir

Volumn 29, Issue 33, 2013, Pages 10483-10490

  De Kruif, C G Kees ^a,d   Pedersen, Janskov ^b   Huppertz, Thom ^c   Anema, Skelte G ^d  

^a UTRECHT UNIVERSITY   (Netherlands)

^b AARHUS UNIVERSITY   (Denmark)

^c NIZO FOOD RESEARCH   (Netherlands)

^d FONTERRA RESEARCH CENTRE   (New Zealand)

Author keywords

[No Author keywords available]

Indexed keywords

BACTERICIDAL PROPERTIES; CASEIN MICELLES; CHARGE NEUTRALITY; CHARGED GROUPS; GLOBULAR PROTEINS; MICELLAR STRUCTURES; NEGATIVE CHARGE; PROTECTION MECHANISMS;

MICELLES; PROTEINS;

CASEIN;

CASEIN; LACTOFERRIN;

ANIMAL; ARTICLE; CHEMISTRY; MICELLE; SMALL ANGLE SCATTERING; X RAY DIFFRACTION;

ANIMALS; CASEINS; LACTOFERRIN; MICELLES; SCATTERING, SMALL ANGLE; X-RAY DIFFRACTION;

EID: 84882696151     PISSN: 07437463     EISSN: 15205827     Source Type: Journal    
DOI: 10.1021/la402236f     Document Type: Article

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