Jamming and gelation of dense β-casein micelle suspensions

Biomacromolecules

Volumn 6, Issue 6, 2005, Pages 3107-3111

  Panouillé, Maud ^a   Durand, Dominique ^a   Nicolai, Taco ^a  

^a UNIVERSITÉ DU MAINE   (France)

Author keywords

[No Author keywords available]

Indexed keywords

GELATION; LIGHT SCATTERING; MICELLES; PH; RHEOLOGY; TEMPERATURE; VISCOSITY;

MICELLE SUSPENSIONS; SODIUM POLYPHOSPHATE;

CASEIN;

BETA CASEIN; TRIPOLYPHOSPHATE;

ARTICLE; CONCENTRATION RESPONSE; FLOW KINETICS; GELATION; LIGHT SCATTERING; MICELLE; PH; PRIORITY JOURNAL; SUSPENSION; TEMPERATURE SENSITIVITY; VISCOSITY;

ANIMALS; BIOCOMPATIBLE MATERIALS; CASEINS; DOSE-RESPONSE RELATIONSHIP, DRUG; HYDROGEN-ION CONCENTRATION; LIGHT; MACROMOLECULAR SUBSTANCES; MICELLES; MILK PROTEINS; POLYPHOSPHATES; SCATTERING, RADIATION; STRESS, MECHANICAL; TEMPERATURE; TENSILE STRENGTH; TIME FACTORS;

EID: 28944439055     PISSN: 15257797     EISSN: None     Source Type: Journal    
DOI: 10.1021/bm050438x     Document Type: Article

References (23)

1. Schmidt, D. G., Association of caseins and casein micelle structure. In Developments in Dairy Chemistry; Fox, P. F., Ed.; Applied Science Publishers: London, 1982; Vol. 1, p 61.
2. Baumy, I J.; Brulé, G., Effect of pH and ionic strength on the binding of bivalent cations to β-casein. Lait 1988, 68 (4), 409.
3. Parker, T. G.; Dalgleish, D. G. J. Dairy Res. 1981, 48, 71.
4. Guo, C.; Campbell, B. E.; Chen, K.; Lenhoff, A. M.; Velev, O. D. Colloids Surf B: Biointerfaces 2003, 29 (4), 297.
5. Rollema, H. S. Adv. Dairy Chem. 1992, 1, 111.
6. Schmidt, D. G. Neth. Milk Dairy J. 1980, 34, 42.
7. Payens, T. A. J.; van Marwijk, B. W Biochim. Biophys. Acta 1963, 71, 517.
8. Andrews, A. L.; Atkinson, D.; Evans, M. T. A.; Finer, E. G.; Green, J. P.; Phillips, M. C.; Roberstson, R. N. Biopolymers 1979, 18, 1105.
9. Thurn, A.; Burchard, W.; Niki, R. Colloid Polym. Sci. 1987, 256, 653.
10. Morris, G. A. Biotechnol. Genet. Eng. Rev. 2002, 19, 357.
11. de Kruif, C. G. Prog. Biotechnol. 2003, 23, 219.
12. Mikheeva, L. M.; Grinberg, N. V.; Grinberg, V. Y.; Khokblov, A. R.; de Kruif, C. G. Langmuir 2003, 19, 2913.
13. de Kruif, C. G.; Grinberg, V. Y. Colloids Surf. A: Physicochem. Eng. Aspects 2002, 210, 183.
14. O'Connell, J. E.; Grinberg, V. Y.; de Kruif, C. G. J. Colloid Interface Sci. 2003, 258, 33.
15. Kajiwara, K.; Niki, R.; Urakawa, H.; Hiragi, Y.; Donkai, N.; Nagura, M. Biochim. Biophys. Acta 1988, 955, 128.
16. Buchheim, W.; Schmidt, D. G. J. Dairy Res. 1979, 46, 277.
17. Leclerc, E.; Calmettes, P. Physica B 1998, 241-243, 1141.
18. Panouillé, M.; Benyahia, L.; Durand, D.; Nicolai, T. J. Colloid Interface Sci. 2005, 287, 468-475.
19. Panouillé, M.; Durand, D.; Nicolai, T.; Boisset, N.; Larquet, E. J. Colloid Interface Sci. 2005, 287, 85-93.
20. Quemada, D. J. Theor. Appl. Mech. 1985, 267 (special issue)..
21. Jones, D. A. R.; Leary, B.; Boger, D. V. J. Colloid Interface Sci. 1991, 150, (1), 84.
22. Roovers, J. Macrontol. Symp. 1997, 121, 89.
23. Vlassopoulos, D.; Fytas, G.; Pispas, S.; Hadjichristidis, N. Physica B 2001, 296, 184.