Preparation of phosphorylated chitosan from gladius of the squid Sepioteuthis lessoniana (Lesson, 1830) and its in vitro antioxidant activity

Bioactive Carbohydrates and Dietary Fibre

Volumn 1, Issue 2, 2013, Pages 148-155

  Subhapradha, Namasivayam ^a   Ramasamy, Pasiyappazham ^a   Sudharsan, Sadhasivam ^a   Seedevi, Palaniappan ^a   Moovendhan, Meivelu ^a   Srinivasan, Alagiri ^b   Shanmugam, Vairamani ^a   Shanmugam, Annaian ^a  

^a ANNAMALAI UNIVERSITY   (India)

^b ALL INDIA INSTITUTE OF MEDICAL SCIENCES   (India)

Author keywords

Antioxidant; Free radicals; FT IR; Phosphorylated chitosan; S. lessoniana

Indexed keywords

1,1 DIPHENYL 2 PICRYLHYDRAZYL; 2,2' AZINOBIS(3 ETHYLBENZOTHIAZOLINE 6 SULFONIC ACID); ALPHA TOCOPHEROL; ANISOLE DERIVATIVE; ANTIOXIDANT; ASCORBIC ACID; BUTYLATED HYDROXY ANISOLE; CHITIN; CHITOSAN; EDETIC ACID; FERROUS ION; HYDROXYL RADICAL; PHOSPHORIC ACID; PHOSPHORYLATED CHITOSAN; SUPEROXIDE; UNCLASSIFIED DRUG;

ANTIOXIDANT ACTIVITY; ARTICLE; CHEMICAL STRUCTURE; CONCENTRATION RESPONSE; CONTROLLED STUDY; DEACETYLATION; DEMINERALIZATION; DRUG EFFICACY; IC 50; IN VITRO STUDY; INFRARED SPECTROSCOPY; IRON CHELATION; NONHUMAN; PHOSPHORYLATION; PRIORITY JOURNAL; SEPIOTEUTHIS LESSONIANA; SOLUBILITY; SQUID; STRUCTURE ANALYSIS;

EID: 84882265281     PISSN: 22126198     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.bcdf.2013.03.001     Document Type: Article

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