The IBAI instrument to assess brand awareness toward food in children: The chile adaptation

Open Obesity Journal

Volumn 5, Issue SPL.ISSUE1, 2013, Pages 30-35

  Vecchio, Maria Gabriella ^a   Berchialla, Paola ^b   Didier, Nicolas ^c   Cayul, Oscar ^c   Valdenegro, Daniel ^c   Ghidina, Marco ^d   Gregori, Dario ^e  

^a Prochild ONLUS   (Italy)

^b UNIVERSITY OF TURIN   (Italy)

^c Sociedad Pino y Didier ltd   (Chile)

^d Zeta Research Srl   (Italy)

^e UNIVERSITY OF PADOVA   (Italy)

Author keywords

Awareness; Brand; Chilean children; Food logos; IBAI; Nutrition

Indexed keywords

ARTICLE; AWARENESS; CHILD; CHILD BEHAVIOR; CHILD NUTRITION; CHILE; EATING HABIT; FEMALE; FOOD PACKAGING; FOOD PREFERENCE; HUMAN; INTERNATIONAL BRAND AWARENESS INSTRUMENT; KNOWLEDGE; MALE; NAMED INVENTORIES, QUESTIONNAIRES AND RATING SCALES; NUTRITIONAL ASSESSMENT; NUTRITIONAL HEALTH; PRESCHOOL CHILD; PRIORITY JOURNAL; RECOGNITION; SCHOOL CHILD; SCORING SYSTEM; SEX DIFFERENCE;

EID: 84881352199     PISSN: None     EISSN: 18768237     Source Type: Journal    
DOI: 10.2174/1876823720130419003     Document Type: Article

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