Effects of storage temperature, atmosphere and light on chemical stability of astaxanthin nanodispersions

JAOCS, Journal of the American Oil Chemists' Society

Volumn 90, Issue 8, 2013, Pages 1223-1227

  Anarjan, Navideh ^a   Tan, Chin Ping ^b  

^a ISLAMIC AZAD UNIVERSITY   (Iran)

^b UNIVERSITY PUTRA MALAYSIA   (Malaysia)

Author keywords

Astaxanthin nanodispersion; Chemical stability; Emulsification diffusion technique

Indexed keywords

DEGRADATION RATE; EMULSIFICATION-DIFFUSION TECHNIQUE; FIRST ORDER KINETICS; HIGH STORAGE TEMPERATURES; NANO-DISPERSIONS; OPTIMUM COMBINATION; OXIDATIVE DAMAGE; STORAGE TEMPERATURES;

CHEMICAL STABILITY; DEGRADATION; EMULSIONS;

EMULSIFICATION;

ACACIA SENEGAL;

EID: 84881244616     PISSN: 0003021X     EISSN: None     Source Type: Journal    
DOI: 10.1007/s11746-013-2270-8     Document Type: Article

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