Sulfated polysaccharides of Armillariella mellea and their anti-inflammatory activities via NF-κB suppression

Food Research International

Volumn 54, Issue 1, 2013, Pages 239-245

  Chang, Ching Wen ^b   Lur, Huu Sheng ^b   Lu, Mei Kuang ^a,c   Cheng, Jing Jy ^a,d  

^a NATIONAL RESEARCH INSTITUTE OF CHINESE MEDICINE   (Taiwan)

^b NATIONAL TAIWAN UNIVERSITY   (Taiwan)

^c TAIPEI MEDICAL UNIVERSITY   (Taiwan)

^d NATIONAL YANG MING UNIVERSITY   (Taiwan)

Author keywords

Anti inflammation; Armillariella mellea; Interleukin 6; Polysaccharides; Sulfated polysaccharides; Tumor necrosis factor

Indexed keywords

ANTI-INFLAMMATION; ARMILLARIELLA MELLEA; INTERLEUKIN-6; SULFATED POLYSACCHARIDES; TUMOR NECROSIS FACTORS;

GLYCOPROTEINS; MACROPHAGES; PHYSIOLOGY;

POLYSACCHARIDES;

EID: 84880972750     PISSN: 09639969     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.foodres.2013.07.005     Document Type: Article

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