Volatile biomarkers for wild mushrooms species discrimination

Food Research International

Volumn 54, Issue 1, 2013, Pages 186-194

  Malheiro, Ricardo ^a,b   Guedes de Pinho, Paula ^b   Soares, Sandra ^b   César da Silva Ferreira, António ^c,d   Baptista, Paula ^a  

^a INSTITUTO POLITÉCNICO DE BRAGANÇA   (Portugal)

^b UNIVERSITY OF PORTO   (Portugal)

^c UNIVERSIDADE CATÓLICA PORTUGUESA   (Portugal)

^d STELLENBOSCH UNIVERSITY   (South Africa)

Author keywords

HS SPME GC IT MS; Principal component analysis; Species discrimination; Targeted and non targeted analyses; Volatiles; Wild mushrooms

Indexed keywords

HS-SPME; NON-TARGETED; SPECIES DISCRIMINATION; VOLATILES; WILD MUSHROOMS;

ALCOHOLS; BIOMARKERS; CHROMATOGRAPHIC ANALYSIS; DATA HANDLING; DRUG PRODUCTS; FUNGI; KETONES; PRINCIPAL COMPONENT ANALYSIS; SCREENING; VOLATILE ORGANIC COMPOUNDS;

CHEMICAL COMPOUNDS;

EID: 84880958528     PISSN: 09639969     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.foodres.2013.06.010     Document Type: Article

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